Place Category: American, California, Happy Hours, and Outside Dining
Upscale Patio Bar and Restaurant Overlooking Old Town Albuquerque
Seasons Grill in Old Town is a local favorite and is open seven days a week! The concept is driven by one core idea: take the best fresh and seasonal ingredients and prepare them in a casually elegant environment. The wood-burning rotisserie & grill creates an opportunity for signature dishes such as Kobe Ribeye Filet, Grilled Jumbo Sea Scallops and a daily fresh fish to be more than a meal, but an experience.
We have a great Happy Hour twice each weekday and a Summer Series of live music every Saturday and Sunday on the rooftop patio that starts at 6pm (never a cover charge!).
Seasons has an extensive award-winning wine list
Menu and prices subject to change
Shareables
bowl or cup of today’s soup 7/4
the cheese board 14
ask your server for today's selections
honey glazed duck confit lettuce wraps 12
candied almonds, carrots & beets, orange-chile dipping saucepan-seared lump crab cakes 14
caramelized butternut squash, smoked ancho aioli, urban rebel farms micro greenscrispy calamari & fire roasted tomato salsa 11
lemon aioli, fresh cilantroSalads
baby winter greens salad 8
grapefruit supremes, queso fresco, sherry-honey vinaigretteport-poached pears & dried tart cherry salad 11
baby spinach & frisée, brie crostini, grain mustard vinaigrettewarm butternut squash & mushroom mélange salad 11
baby kale and chopped bibb lettuce, applewood smoked bacon, toasted sesame vinaigretteclassic caesar salad 8
grana padano cheese, house made garlic croutons, anchovy-caesar dressingsandwiches & entrées
handmade winter squash & three cheese ravioli 15
sautéed baby kale & mushrooms, toasted hazelnuts, shaved asiago, maple-sage cream sauceground bison burger 15
applewood smoked bacon, black river blue cheese crumbles, lettuce, hothouse tomato, pickle, lemon aioli, truffle cheese friespastrami reuben sandwich 12
house-pickled sauerkraut, swiss cheese, new mexico red chile russian dressing, truffle cheese friesbutternut squash falafel mezze plate 11
marinated olives, red chile hummus, crudité & warm pitacrisp fried chicken breast sandwich 12.5
toasted brioche bun, new mexico green chile, basil aioli, tillamook cheddar, seasoned waffle friesopen-faced salmon burger 12.5
fire-roasted portobello mushroom, hothouse tomato, sliced avocado & pickles, baby arugula, lemon aioli, winter greens saladcarne asada tacos 14
warm corn-flour tortillas, avocado, cilantro & red onion, winter greens saladhalf-pound angus cheddar burger 12
toasted brioche roll, tillamook cheddar cheese, lemon aioli, truffle cheese friesspit roasted turkey club 12
applewood smoked bacon, avocado, tomato & lettuce, basil aioli, fano 9-grain pullman wheat bread, truffle cheese friesgrilled USDA prime pub steak medallions salad 16
baby spinach & frisée, julienned carrots, red onions, fried brussels sprouts, bacon, creamy blue cheese dressingoak grilled atlantic salmon 17
arugula pesto dressed cannellini beans, braised winter greens & mushrooms, sake-lime beurre blancSeasons is proud to support local farmers & ranchers. We are happy to accommodate specific food needs – please ask your server!
A 20% Service Charge may be added to parties of 8 or more.Menu and prices subject to change
shareables
the cheese board 14
ask your server for today's selectionscrispy calamari & fire-roasted tomato salsa 11
lemon aioli, fresh cilantroseared rare hawaiian yellowfin tuna 14
winter vegetable & cabbage slaw, soy pearls, spicy orange gastrique, pickled gingerhoney-glazed duck confit lettuce wraps 12
candied almonds, carrots & beets, orange-chile dipping saucepan-seared lump crab cakes 14
caramelized butternut squash, smoked ancho aioli, urban rebel farms micro greensSalads
baby winter greens salad 8
grapefruit supremes, queso fresco, sherry-honey vinaigretteport poached pears & dried tart cherry salad 11
baby spinach & frisée, brie crostini, grain mustard vinaigrettewarm butternut squash & mushroom mélange salad 11
baby kale and chopped bibb lettuce, applewood smoked bacon, toasted sesame vinaigretteclassic caesar salad 8
grana padano cheese, house made garlic croutons, anchovy-caesar dressingEntrees
pan-seared wild jumbo sea scallops 29
brown butter orzo, matchstick apples, arugula & salsify, rosemary oil, champagne beurre blancwinter truffle & dijon mushroom risotto 22
arborio rice, organic mushrooms, grana padano, sage oil (vegan option available)braised colorado lamb shank 24
herb smashed red potatoes, winter root vegetables, chocolate & clove demi-glacehandmade winter squash & three cheese ravioli 23
sautéed baby kale & mushrooms, toasted hazelnuts, shaved asiago, maple-sage cream saucegrilled prime USDA Cedar River manhattan steak 29
roasted garlic mashed potatoes, red chile cauliflower, red wine demi-glaceparmesan crusted natural chicken breast 24
israeli couscous mac & cheese, fried brussels sprouts, honey-dijon pan sauceoak grilled bone-in pork chop 29
bacon & scallion gnocchi, cipollini onions & swiss chard, vietnamese caramel demi-glacepan roasted beef tenderloin 34
roasted tri-colored fingerling potatoes, fried brussels sprouts, bordelaiseseasons’ signature rotisserie half-chicken 22
roasted garlic mashed potatoes, red chile cauliflower, herb jusoak grilled atlantic salmon 27
arugula pesto dressed cannellini beans, braised winter greens & mushrooms, sake-lime beurre blancHappy Hour
Monday Thru Friday 4-6:30pm & Then Again 9-10pmcrispy shrimp ° 7
orange-chile lime dipping sauceseasons’ signature buffalo wings ° 7
celery & carrot sticks, house-made ranch
or creamy blue cheese dressingnew mexico red chile hummus ° 4
vegetable crudité, warm pita breadcrispy calamari & fire-roasted tomato salsa ° 7
lemon aioli, fresh cilantrospanish style grilled bread ° 5
rubbed with garlic oil & tomato,
finished with chopped cilantrocrispy green beans ° 6
house-made ranch dipping saucehibiscus margarita ° 5.5
Sauza silver tequila, hibiscus syrup,
house-made sweet and sour, lime juiceseasons’ sangria ° 5.5
house-made red or white wine
Pitcher ° 19 (2 person minimum)classic moscow mule ° 5.5
Svedka vodka, fresh lime and ginger beerclassic mojito ° 5.5
Bacardi Silver, fresh mint, lime and house mojito mixhappy hour white wine ° 5.5
happy hour red wine ° 5.5