A groundbreaking culinary experience, Bazaar Meat by José Andrés is the James Beard award-winning chef’s wild and wonderful celebration of the carnivorous. Enjoy nuanced, playful cuisine and cocktails for which Read more...
Tekka Bar: Handroll & Sake draws inspiration from the ancient gambling destination in Japan dating back more than 100 years ago, with “Tekka Ba” translating to “old gambling place.” Tekka Read more...
As the stunning mainstay of Durango Casino & Resort, Bel-Aire Lounge will seamlessly blend sophistication with a high energy atmosphere. Bel-Aire Lounge will bring together old-school glamour with contemporary flair; Read more...
Serving Only the Best in Seafood. Spicy. For some people, it’s their taste-buds doing the tango; for others, it’s watery eyes,but for Tim and Laina, it’s a personality trait. They Read more...
A Feast For The Senses. From Restaurateur Alan Yau comes Washing Potato, a whimsical dining destination that provides a journey through the delicate and intricate traditions of dim sum. The Read more...
Tucked away in a small private room adjacent to Jaleo’s bustling bar and paella grill, é by José Andrés offers a clever and creative tasting menu of Spanish avant-garde dishes. Read more...
Global hospitality company, Hakkasan Group, recognized for its innovative restaurant, daylife and nightlife brands spanning four continents, brings Casa Calavera, a new culinary and cantina concept to Virgin Hotels Las Read more...
Traditional Las Vegas Buffet with all your favorites for brunch and dinner including salad bar, carving station, American and International favorites, all-you-can-eat fried shrimp and decadent desserts. Kids under 4 Read more...
Pay tribute to Frank with sophisticated riffs on classic Italian cooking in this Forbes Travel Guide Four Star award winner. Surrounded by mementos and swinging music, guests dine on favorites Read more...
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