For real Creole cooking, come visit Kenner Seafood. Our menu is bursting with authentic, homemade, New Orleans delicacies. For ‘cook at home’, heat and serve, or dine in, you’ll find more choices than you can imagine; all fresh, boiled, grilled, or fried to perfection.
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There’s fish, shellfish, and crawfish; poultry and deep-fried turkey; pasta and meat dishes; fresh daily soups and tasty salads, and Creole specialties like stuffed artichokes, jambalaya, and seafood gumbo. There’s also a long list of tempting side dishes like Jalapeño hush puppies, Cajun potatoes, red beans and rice, spicy corn-on-the-cob, and more. We feature plenty of New Orleans style po-boy sandwiches like roast beef, hot or smoked sausage, and fried shrimp and oysters. Come on by and eat where the locals eat: at KENNER SEAFOOD.