Place Category: Catering, French, Outside Dining, Private Dining, and Southern
Here we are in the Beautiful Historic District tucked away in a quiet little neighborhood with a black, white and fuschia interior and an intimate 38 seats bursting with Locally Inspired Cuisine, Modern Taste & Historic Charm. Chef/Owners Patrick and Jenny are Fulfilling Foody Fantasies and bringing back “Gastronomics” = The Art of Good Eating. Come dine with us and Chef’s not shy say “Hi”!
Noble Fare Restaurant Menu
Menu and prices subject to change20 Cork Fee
Starter
Soup of the Day 12.00
Croutons – Crème Fraiche – Basil Oil – ParsleyBaby Iceberg Wedge 11.00
Candied Pecans – Farm Egg – Tomato – Pickled Shallot – Bacon - Blue Cheese – Herbed Buttermilk DressingGrilled Romaine Salad 11.00
Prosciutto – Parmesan – BalsamicHouse Rules Salad 12.00
Mixed Greens – Pickled Shallot – Craisins – Candied Pecans – Goat Cheese – Raspberry VinaigretteBeef Carpaccio 12.00
Olive Oil – Shallots – Toast – Farm Egg - ParsleyShrimp Cocktail 15.00
Horseradish Ketchup - LemonAhi Tuna Tartar 16.00
Avocado – Pineapple Pico – Crème Fraiche – Osetra Caviar - Curry Oil – Plantain ChipCheese Plate 19.00
Honey Bee Goat Gouda – Barber's Cheddar – Mango Ginger Stilton – Dana Blue – Saint Angel – Triple Cream Red HawkMain
Coffee Rubbed Pork Tenderloin 26.00
Goat Cheese Polenta – Pork JusBraised Beef Short Ribs 32.00
Yukon Gold Potato – Cremini Mushrooms – Natural Jus – Truffle OilDuck – Duck – No Goose 33.00
Duck Brest – Sweet Potato Hash – Star Anise GastriqueCatch of the Day MP
Filet Mignon 39.00
Whipped Potato – Haricots Verts – Local Mushrooms – Red Wine ReductionNY Strip 40.00
Yukon Gold Potato – Local Mushrooms – Veal Glaze – Truffle OilNOBLE FARE MAIN DINING ROOM Seats up to 50 people The charming main dining is bursting with black, white and fuschia interior, pressed linens, fresh cut flowers and candlelight. The main dining room can host 50 seated guests in varied configurations. Menu options are carefully created by Chef Patrick and can be perfectly paired with a wine selection made by Jenny. We will provide you and your guest and unforgettable experience. UPSTAIRS PRIVATE DINING ROOMS Seats up to 32 people Our upstairs private dining area is accessible by stairs and is adjacent to our lounge. This space is composed of BO’S ROOM and ZUZU’S ROOM, which can accommodate various events to include pharmaceutical presentations, business dinners, rehearsal & wedding celebrations and other special occasions. These rooms can host 32 seated guests or each individual room can accommodate up to 16 people in varied configurations. Prix Fixe Menus for larger groups are recommended. AV equipment available for rental fee.