South Market – Pensacola

South Market Dinner Menu - Pensacola Updated 3/20/2024
Menu and prices subject to change

 

TO SHARE

 

TUNA POKE NACHOS
Ahi Tuna*, Béchamel, Corn Salsa, Pico, Sriracha Aioli, Scallions (gf)19

 

MEDITERRANEAN HUMMUS
Kalamata and Queen Olive Tapenade, Feta, Balsamic Glaze, Warm Pita (gf*)13
Sub Crudités +3

 

SPINACH ARTICHOKE DIP
House Creamy Baked Spinach Dip Served with Tortilla Chips (gf)14

 

BAY SCALLOP CORN DIP
Local Bay Scallops, Sweet Corn, Parmesan Creole Cream, Scallions, Tortilla Chips (gf)16

 

LOADED BRUSSELS
Neuske's Double-Smoked Bacon Jam, Mozzarella, Balsamic Glaze (gf)13

 

CRAB CAKES
Two Seared Crab Cakes, Corn Salsa, Remoulade (gf)18

 

CAJUN TUNA DIP
Ahi Tuna, Parmesan, Creole Cream, Warm Pita (gf*)16
Sub Crudités +3

 

SMOKED SALMON DEVILED EGGS
Neuske's Double-Smoked Bacon Jam, Scallions, Annatto Oil (gf)15

 

BLUE CRAB FLATBREAD
Béchamel, Blue Crab, Caramelized Onions, Mozzarella, Balsamic Glaze (gf)19

 

CAPRESE FLATBREAD
Fresh Pesto, Basil, Tomatoes, Mozzarella, Balsamic Glaze (gf)17
Add chicken +2

 

BLEU CHEESE FRIES
Hand-Cut Fries, Bleu Cheese Sauce, Scallions (gf)9

 

GULF FISH BITES
Fresh Gulf Fish, Cornmeal Dusted and Fried, Remoulade (gf)16

 

SALADS

 

STRAWBERRY FIELDS SALAD
Grilled Chicken, Fresh Strawberries, Candied Pecans, Feta, Balsamic Glaze, Field Greens (gf) 19

 

TUNA NICOISE SALAD
Ahi Tuna*, Tapenade, Hummus, Hard-Boiled Egg, Potato, Pickled Green Beans, Field Greens, Champagne Vinaigrette (gf) 23

 

SOUTHERN COMFORT CHICKEN SALAD Cranberry Chicken Salad, Tomato, Cucumber, Parmesan, Field Greens, Balsamic Glaze (gf) 17

 

HOUSE SALAD
Cucumbers, Onion, Tomato, Parmesan, Field Greens, Choice of Dressing (gf) Small 9Large 14
ADD SIDE HOUSE SALAD TO ANY ENTREE FOR +$4

 

OYSTERS

 

OYSTER TOWER*
36 Oysters, Six of Each Featured Topping, Perfect for Sharing!
Raw | 49Baked | 59

 

BLUE ANGEL*
Champagne Citrus Butter, Blue Breadcrumbs, Lemon Zest (gf)
13 | 23

 

OYSTERS GREGORY*
Chopped Scallops, Shrimp and Crabmeat in a Creamy Parmesan Sauce (gf)
15 | 25

 

TOM GLENN*
White Wine Tasso Cream, Parmesan, Bread Crumbs (gf)
13 | 23

 

ROCKEFELLER*
Caramelized Shallot, Parmesan, Spinach, Creole Hollandaise (gf)
15 | 25

 

BLOODY MARY*
Sun-dried Tomato, Horseradish Compound Butter (gf)
13 | 23

 

SMOKED BACON CHEESE*
Neuske's Double Smoked Bacon, Mozzarella and Parmesan Compound Butter (gf)
17 | 27

 

BAKED OYSTER SAMPLER*
12 Oysters, Two of Each Topping
27

 

ON THE HALF SHELL
Freshly Shucked Raw Oysters
13 | 23

 

HOUSE FAVORITES

 

SHRIMP & GRITS
Eight Jumbo Shrimp, White Corn Grits, Caramelized Onions, Bell Peppers, Andouille, Creole Cream
(gf) 23

 

BACON JAM BURGER
7 oz Hand-Patted Beef*, Cheddar, Lettuce, Tomato, Neuske's Double-Smoked Bacon Jam, Hand-Cut Fries
(gf*) 16

 

CHICKEN PICCATA
Breaded, Pan Fried Chicken Breast with a White Wine Caper Butter Sauce
(gf) 18

 

SEAFOOD MAC & CHEESE
Cavatappi, Shrimp, Bay Scallops, Béchamel, Bacon Fat Bread Crumbs, Scallions, Remoulade
(gf*) 23

 

GULF FISH TACOS
Blackened Fresh Gulf Fish or Gulf Shrimp, Island Slaw, Corn Salsa, Remoulade, Choice of Flour or Corn Tortilla (gf)
Shrimp | 17Fish | 19

 

MARKET MEATLOAF
Family Recipe, South Market Secret Sauce
(gf) 19

 

FRENCH CUT CHICKEN PESTO
Roasted Airline Chicken Stuffed with Fresh Pesto, Mozzarella Cheese, Topped with Tomato and Parmesan
(gf) 25

 

SEAFOOD BASKET
Choose Breaded and Fried Shrimp, Fish or Oysters, Corn-Salsa Hush Puppies, Hand-Cut Fries and Cole Slaw (gf)
Shrimp | 20
Dozen Oysters | 23
Fish | 21

 

FRIED SEAFOOD SAMPLER
Fried Gulf Shrimp, Fish Bites, Oysters, Bay Scallops, Corn-Salsa Hush Puppies, Hand-Cut Fries, and Cole Slaw
(gf) 27

 

HERITAGE PORK RIBEYE
Heritage Breed Grilled Pork* Ribeye
(gf) 25

 

CHEF STEAK FEATURE
Rotating Selection of Chef's Pick Steak*
(gf) MKT

 

FRESH CATCH FISH
Fresh From The Gulf Of Mexico -- Hand Selected And Never Frozen To Ensure The Freshest Fish Available -- Market Price

 

HOW WOULD YOU LIKE YOUR FISH?

 

CLASSIC
Lightly Buttered, Blackened or Grilled

 

BAYFRONT STYLE
Blackened, Topped with a Shrimp, Crabmeat, and Scallop Cream

 

SOUTHERN
Cornmeal Dusted and Deep Fried

 

PICATTA
Pan Fried, White Wine Caper Butter

 

CREOLE STYLE
Blackened with Creole Sauce

 

TOPPED WITH A CRAB CAKE
Add $9