Place Category: Catering, Private Dining, Seafood, and Steakhouses
We are Pensacola’s First and longest running Steakhouse! We have been open and serving delicious food since 1979. We have just recently made a few changes to the restaurant. These changes include adding a fresh new bar to the front of the house. And changing the seating and floor plan to add extra room and a more comfortable feel.
About
“The Legend of Coach-N-Four started…..”Deep in the Heart of TEXAS”. Three generations of serving guests like family. Coach-N-Four’s name came from the ole west stagecoach rumbling across the pioneer carrying travelers from coast to coast stopping along the way at “swing” stations that lasted about 10-15 minutes then “home” stations with good home cooking and overnight accommodations. The pioneer concept of Coach-N-Four suits the entrepreneurial spirit of the first American, thus the name “Coach-N-Four”.
The original Coach-N-Four started in Pensacola, September of 1979 with Joyce & Bill Compton. The Legacy has been carried on by their daughter & son-in-law, Donna & Greg Guilford. Donna and Greg bought the business in the early 1980’s. Donna learned from her Mom, who learned from her Mom, Esther, the importance of treating guests like family. So come on in and relax, put your feet up and “take a load off”. Momma’s in the house!
In the early days, Gran (Esther) was behind the register taking money and Donna was working the floor. Greg was “hand-cutting” the beef and making the Coach-N-Four’s famous “Hook’em” sauce to reel in the customers.
Donna was meeting & greeting the guests like family coming to her house. She greeted them, sat them, served them, made their drinks and bussed the table when they left. Whatever needed to be done, she did it. Greg, making sure the kitchen ran as smooth as a well oiled machine.
Donna and Greg are always striving for the correct mix of Quality and Quantity with the tradition of serving “mouth watering” steaks and fresh seafood for 3 1/2 decades. Come on in and enjoy the Western atmosphere and family friendly restaurant.
CHECK OUT OUR DAILY DRINK SPECIALS OFFERED TUESDAY-THURSDAY
Tuesday – Two glasses of select wines for the price of one
Wednesday – Well Wednesday $2.50 Well Liquor with one mixer
Thursday – Martini Thursday $5 Select Martini by Bartender
Coach N Four Menu - Updated 3/20/2024
Menu and prices subject to changeAPPETIZERS
ONION RINGS
Our Original Appetizer
Hand breaded Colossal Onions – lightly fried 10.95MUD BUGS
Crawfish tails fried crispy in our
handmade batter 12.95FRIED MUSHROOMS
Hand battered & fried crispy
served with House Ranch 11.50AHI TUNA
Seared Medium-Rare and served with
Spinach and Ginger Sauce 13.95SHRIMP COCKTAIL
Steamed, seasoned with Old Bay
and served with homemade cocktail sauce – 10.95CHEESE STICKS
Cheese Sticks
Mozzarella cheese sticks
Served with House Ranch – 10.75CRAB CLAWS
Hand battered & lightly fried
half pound or full pound – MARKET PRICEFRIED GREEN TOMATOES WEDGES
Wedged, hand battered and lightly fried
Served with our Ranch Dressing 10.95JUST A LITTLE EXTRA
ENHANCE YOUR MEAL WITH ONE OF THESE:
Sauteed Onions – 3.95
Sauteed Mushrooms – 4.50
Sauteed Mushrooms & Onions – 5.25SOUP/SALAD/SANDWICH
COWBOY BURGER
1/2 lb. Burger – Ground In-House
with Fried and All the trimmings 12.95
(Substitute Fish or Chicken – 14.95)Bacon or American Cheese 1.50
Bleu Cheese Crumbles 2.25
Sauteed Mushrooms & Onions 2.25COWBOY STEAK SALAD
Grilled steak trimmings
tomatoes, mushrooms, cheese, onion
Choice of Dressing – 12.25
Grilled or fried chicken Salad – 17.00
Grilled or fried Shrimp Salad – 17.50
Mud bugs Salad – Fried in our special batter – 18.2
Grilled Steak trimmings salad – 19.20HOUSE SALAD
tomatoes, cheese, mushrooms
and onions – 7.95STEAKS
PETITE FILET
“THE KING OF STEAKS”
MELT IN YOUR MOUTH…
Petite Filet – 6oz- 28.95
Magnum Filet – 12oz – 35.95
Ranch-Hand’s Filet – 18oz – 42.25PORTERHOUSE
“COWBOY T-BONE”
TWO STEAKS IN ONE…
Ask your server about
availability, size and priceRIB-EYES
“EVERYBODY’S FAVORITE”
MARBLED, TENDER, AND IRRESISTIBLE…
Rib-Eye (10 oz.) – 27.25
Large Rib-Eye (12 oz.) – 30.95
Magnum Rib-Eye (16 oz.) – 35.95NEW-YORK STRIPS
“BEEF LOVERS”
BURSTING WITH FLAVOR…
Sirloin – 8oz – 24.95
New-York Strip – 12oz – 29.95
Magnum Strip – 16oz – 32.95CHOP STEAK
“BEST IN TOWN”
GROUND IN-HOUSE…
Chopped Steak – 10oz – 17.95
(When Available)PICK 2 SIDES WITH ANY ENTREE
Baked Potato
Dinner Salad
Steak Fries
Sweet Potato Fries
Vegetable of the Day
Garlic Mashed Potatoes
Sliced Tomatoes
Fried Okra
Green BeansLoad your potato with Bacon bits, Cheddar Cheese $1.50 each
Sauteed Musrooms & Onions – $2.25
Bleu Cheese Crumbles, only $2.25NO SUBSTITUTIONS PLEASE!
SEAFOOD & CHICKEN
APPETIZER OF THE DAY
Ask your server about the appetizer
Choice of the Day and priceSURF-N-TURF OR BIRD-N-TURF
Add these selections to any steak entree
Choose One:
Shrimp, Oysters, Scallops,
1/2 Fried Fish
OR
Grilled Chicken Breast – 6.25AHI TUNA
Seared Medium-Rare with sesame seeds
Served with spinach & ginger sauce – 16.95FRIED SHRIMP
Plump and juicy shrimp
Full 18.95 – Half 14.95FRIED SCALLOPS
Large Bay Scallops
Delicately fried in our homemade batter
Full 21.95 – Half 17.95FISH OF THE DAY
Lightly fried or grilled with herbs
Fried – 15.50 Grilled – 17.50FRIED OYSTERS
Lightly fried with Special Batter
Full 22.95 – Half 18.95COACH-N-FOUR COMBOS
Select from Shrimp – Oysters – Fish – Scallops – Chicken
Combo (pick two different items) – 22.95
Platter (pick three different items) – 26.75
Deluxe Platter (pick three different items + Mudbugs) – 38.95GRILLED OR GLAZED CHICKEN
Chicken Breast grilled with our Famous “Hook-em” sauce or
basted with a delicious sweet glaze – 12.95CHICKEN FRIED CHICKEN
Split Chicken Breast, breaded in house with our special batter and deep fried – 15.95PICK 2 SIDES WITH ANY ENTREE
Baked Potato
Dinner Salad
Steak Fries
Sweet Potato Fries
Vegetable of the Day
Garlic Mashed Potatoes
Sliced Tomatoes
Fried Okra
Green BeansLoad your potato with Bacon bits, Cheddar Cheese $1.50 each
Sauteed Musrooms & Onions – $2.25
Bleu Cheese Crumbles, only $2.25NO SUBSTITUTIONS PLEASE!
Call for details
DESSERTS
LEMON CHEESE PIE
Our Original Homemade Dessert – 5.25NEW YORK CHEESECAKE
Velvety Cheesecake – a hint of vanilla flavor topped off with whipped cream – 5.75CHOCOLATE DESSERT
Chocolate Cake drizzled with chocolate syrup
and topped with whipped cream – 5.75KEY LIME PIE
A Classic Dessert from Key West – 5.75HOMESTYLE STRAWBERRY SHORTCAKE
Buttery pound cake with fresh strawberries & whipped cream – 5.75