Calvert’s In The Heights – Pensacola

Calvert's in the Heights Dinner Menu
Menu items and prices subject to change

Starters

Poutine Fries $8.50
crispy fries smothered in our house-made gravy with slow cooked chuck roast, finished with a melted cheese curd skirt

English Skins $8.00
smoked pork belly, cheddar jack cheese, and diced tomato, served with sour cream

Banger Trio $9.95
a variety of specialty sausages grilled to perfection and served with a trio of mustard sauces and toast points

Buffalo Oysters $9.95
fresh oysters, double battered and fried to perfection, tossed in our house buffalo sauce and finished with bleu cheese crumbles and pickled celery and carrot hay

The Philly Roll $9.95
the perfect Philly cheese steak all bundled up in a spring roll and served with our beer cheese sauce for dipping

Beer Cheese & Pretzel $8.00
what more needs to be said…. YUM!!!

Spinach & Artichoke Dip $8.50
homemade dreamy creation topped with melted mozzarella cheese and served with tortilla chips

Fried Cheese Curds $6.50
served with house-made marinara

Fried Pickle Chips $6.50
served with a side of our house-made buttermilk ranch dressing

Salads
ranch, bleu cheese, Greek, honey mustard, thousand island, blood orange vinaigrette, balsamic vinaigrette, O&V

Calvert’s $8.50
fresh greens topped with sliced grape tomato, red onion, cucumber, shredded cheese, carrot hay and croutons

Steak Salad $12.95
fresh greens topped with grape tomatoes, cranberries, English walnuts, fresh bleu cheese, fried onion straws and our grilled-to-perfection steak, served with balsamic vinaigrette

Greek Salad $8.50
fresh greens topped with grape tomato, red onion, kalamata olives, pepperoncini, and feta cheese, and served with our house-made Greek dressing

Classic Caesar $8.50
fresh Romaine tossed in a creamy Caesar dressing topped with diced tomato, shaved pecorino cheese, and croutons and finished with diced pork belly bites

Add: Chicken $4 | Shrimp skewer $4 Steak $4 | Pork $4

Sandwiches
Served with house-made potato salad or fries

“The Mrs.” $10.50
Our famous Rueben, piled high with sliced pastrami, sauerkraut, melted swiss cheese, and thousand island dressing, grilled on marbled rye bread and a pickle spear

Shrimp Po’Boy $12.95
fried shrimp loaded on Gambino’s original po’boy bread and fully dressed with lettuce, tomato, mustard and ketchup and served with a pickle spear

The Leonard $10.95
homemade roast beef piled high on Gambino’s French bread topped with a fried muenster cheese wedge and served with a pickle spear

Bristol City Chicken $10.95
grilled chicken breast topped with pork belly, fried green tomato, lettuce, and our chipotle scallion mayo served with a pickle spear

The Hound $10.50
grilled sausage on a hearty bun with spicy brown mustard, red pepper relish, and sautéed peppers and onions, served with a pickle spear

Wings served with ranch or bleu cheese and celery sticks mild • hot • teriyaki • lemon pepper • honey sriracha • garlic parmesan • BBQ • fire BBQ • mango habanero 8 $7.95 | 15 $12.95 | 25 $22.95 Boneless Thighs $8.95 Add a side of crispy fries for just $1.95

Entrees

The Gob Smack $14.00
blood orange and herb marinated pork ribeye served with house-made lima beans and rice and a side of our seasonal vegetable

The “Spitfire” $12.95
grilled chicken thigh skewer drizzled with our own blackberry bourbon sauce, served over a bed of rice with a side of broccoli

Cheeky Shepherd’s Pie $10.95
stewed beef with fresh vegetables, topped with our house-made mashed potatoes and served with a side of our savory cabbage

Taproom Shrimp $14.50
grilled, blackened, or fried skewered shrimp served on a bed of rice with our seasonal vegetable

*Beef Wellington $19.50
C.A.B. beef tenderloin baked in puff pastry with mushroom duxelles, served with garlic roasted potatoes and our seasonal vegetable

Chockablock Pasta $15.00
your choice of chicken or shrimp tossed in a creamy blackened alfredo, topped with diced tomato and shaved parmesan cheese and garnished with fried basil

Bangers and Mash $12.50
our house green onion sausage cooked to perfection and served on a bed of our house-made mashed potatoes, topped with a hearty gravy, finished with fried onion hay, served with a side of our savory cabbage

*The Full Monty $17.00
10 oz bone-in Ribeye, grilled to perfection, topped with a fresh herb compound butter pad, served with mac n cheese and broccoli

Princess Charlotte’s Tenders $10.50
four golden fried chicken tenders served with crispy fries and a side of coleslaw • spice it up with one of our awesome sauces!

Fish & Chips $13.95
served with crispy fries, spritzed with malt vinegar, served with a side of our house-made slaw

Burgers

*Lord Baltimore $10.95
our 8 oz premium burger cooked to perfection and served on a tasty brioche bun with lettuce, tomato, red onion, a pickle spear and crispy fries

*The Beefeater $16.00
do it big with a double patty

make it your own: .99 each sautéed onions • sautéed mushrooms • fried onions • bleu cheese crumbles • cheese curd skirt • swiss cheese • sharp cheddar • habanero jack cheese • fried muenster • jalapenos pork belly 1.95

Sides

side salad $2.95
side Caesar $2.95
loaded mashed potatoes $2.95
mac n cheese $2.95

Afters

*Bread Pudding $5.50
warm whiskey sauce

Banana Pudding $5.50
homemade

"The Celie" $4.50
fried lemon cookies with blueberry compote

Items marked with * may be cooked to order