The Vine Wine Bar, Bistro & Shoppe - Navarre

The Vine Wine Bar, Bistro & Shoppe Menu - Updated 1/22/2021
Menu and prices subject to change

SALADS

Vine Salad 7
Seasonal greens tossed in a house champagne vinaigrette dressing with cucumbers, spiced walnuts, feta cheese & pickled red onions. Add grilled chicken for an additional $2.

Caprese 12
All the flavors of caprese salad; tomato, pesto sauce, mozzarella and balsamic glaze on a ciabatta roll served with a side VINE salad.

CHARCUTERIE BOARDS

Grand Adventurer 38
5 specialty cheeses, 4 premium meats, fresh seasonal fruit, gourmet olives, cornichons & mixed nuts. Served with water crackers & toasted French bread with dipping oil & blended seasonings sprinkled with parmesan.

World Traveler 24
4 specialty cheeses, 3 premium meats, dried fruit, gourmet olives, cornichons & mixed nuts. Served with water crackers.

Veggie Voyage 21
Assorted vegetables, alongside spinach & artichoke dip, feta cheese, hummus & olive tapenade. Served with warm pita.

Lone Expedition 12
2 specialty cheese, 1 premium meat, gourmet olives, cornichons & mixed nuts.

SAVORY DELIGHTS

Beef Wellington Bites 14
5 miniature beef tenderloins wrapped in a golden puff pastry with a side of house-made horseradish sauce. Served wth a small Vine Salad.

Crab Cakes 14
Handmade with lump crabmeat & select seasonings paired with a small Vine Salad & dill sauce.

Mediterranean Meza 12
Creamy feta cheese dip, garlic hummus, tabouli & olive spread, sprinkled with a secret seasoning herb blend. Served with warm pita.

French Farmer 14
Herbed goat cheese, brie, grapes, apple slices, toasted walnuts & honey. Served with water crackers.

Spinach and Artichoke Dip 8
A delicious & creamy Vine special. Served with a warm pita.

Bruschetta 8
French bread slices with baby tomatoes, basil compote & garnished with balsamic & parmesan.

Classic Hummus 8
Classic roasted garlic flavor served with warm pita.

Essential Explorer 6
Toasted French bread served with seasoned dipping oil & sprinkled parmesan.

PANINIS

French Dip 14
Slow cooked roast beef on a ciabatta roll with caramelized onion, melted provolone, and garlic aioli served with au jus and a side VINE salad.

Caprese 14
All the flavors of caprese salad; tomato, pesto sauce, mozzarella and balsamic glaze on a ciabatta roll served with a side VINE salad.

FLAT BREADS
Add Sweet Italian Sausage, Grilled Chicken or Crumbled Bacon $2

Caramelized Onion Flatbread 12
Creamy herbed goat cheese smothered in caramelized onion & served with a drizzle of balsamic.

Goat Cheese Flatbread 12
Herbed goat cheese & mozzarella covered with heirloom tomatoes marinated in basil & garlic served with a drizzel of balsamic.

Greek Feta Flatbread 12
Herbed creamy feta cheese blend covered with heirloom tomatoes marinated in basil & garlic served with a drizzle of balsamic.

Margherita Flatbread 12
Zesty Marinara with heirloom tomatoes marinated in basil & garlic atop a layer of mozzarella & served with a drizzle of balsamic.

Spinach Alfredo Flatbread 11
Garlic alfredo smothered with spinach, cream cheese & mozzarella.

SWEET TREATS

Tuxedo Bomb Cake 8.5
Frozen mousse blanketed in a chocolate shell & drizzled in gourmet caramel & chocolate sauces.

Sea Salt Caramel Cheesecake 8.5
Buttery & succulent, it's sweet yet salty creaminess melts in your mouth.

Ice Cream with Champagne Raspberry Sauce 7
In house made vanilla beach ice cream topped with a Champagne based raspberry sauce.

Kitchen closes 30 minutes prior to closing. 18% gratuity automatically added to all parities of 8.