Place Category: Delivery, Italian, and Outside Dining
Spiga was opened in December of 1995 by Chef Roberto Legrand.
The simplicity and personality he’s created in its dishes are accredited to its long-term success, along with its intimate and charming atmosphere, reminding us of old Italian villas.
Spiga prides itself on serving the best pasta you can find in Miami to a diverse crowd – from famous artists, musicians and businessmen, to its closest friends and family.
The pasta is handmade every morning with carefully chosen ingredients, making your dinner and dining experience a truly memorable one.
According to South Florida Gourmet Magazine, “the world needs to know that Spiga exists and serves exceptional Italian cuisine.”
Spiga Menu - Miami Beach - Updated 12/20/2020
Menu and prices subject to changeANTIPASTO
Cold
Piatto di Prosciutto di Parma 15.00
Imported Italian Prosciutto PlateBurratina con Pomodoro & Rucola Burratina Cheese 15.00
Arugula, Sliced Tomato, Olive Oil
Add Prosciutto + 7.00Carpaccio di Manzo 15.00
Thinly Sliced Raw Beef, Arugula, Capers, Shredded ParmesanSalmone Affumicato 16.00
Smoked Salmon Carpaccio, Mixed Greens, Asparagus, Lemon & Green Onion DressingAntipasto Misto 35.00
Caprese, Burrata, Italian Prosciutto, Black Olive, Salami, Mortadella, Bresaola, Taleggio, Parmesan, Gorgonzola, Marmalade, Marinated Zucchini and Red PepperHot
Calamari alla Griglia 15.00
Grilled Baby Squid, Olive Oil, LemonZuppa di Cozze & Vongole 16.00
Fresh Sautéed Mussels & Clams, White Wine, Garlic, TomatoVerdure alla Griglia 14.00
Mixed Grilled Seasonal VegetablesPolpette al Sugo 15.00
Sauteed Meatballs & Fresh TomatoPolenta al Gorgonzola 15.00
Baked Fresh Corn w/ Gorgonzola Cheese on TopSpadellata di Funghi Portobello 16.00
Sautéed Portobello Mushroom, Tomato Sauce, Garlic, Rosemary, Truffle Oil, Toasted Bread
INSALATE
Mozzarella alla Caprese 14.00
Fresh Vine Ripe Tomatoes, Mozzarella, Basil, Virgin Olive OilDella Casa 12.00
Fresh Market Greens, Onions, Celery, Carrots, Cucumber, Balsamic Vinegar, Extra Virgin Olive OilCaesar 12.00
Romaine, Fresh Parmesan, Croutons, Spiga's Caesar Dressing
Add Chicken + 4.00
Add Shrimp + 5.00Luna 12.00
Fresh Arugula, Parmesan Cheese and Pear with Olive Oil and Balsamic VinegarCeci & Gamberetti 15.00
Chickpeas, Baby Shrimp, Cucumber, Garlic, Zucchini, Red Onion, Avocado, Sliced Tomato, Olive Oil
PESCI
Dentice alla Livornese 28.00
Red Snapper, Kalamata Olives, Tomato, Capers, Onions, GarlicSalmone alla Griglia 29.00
Grilled Salmon Served over a Bed of Sautéed spinachTonno alla Griglia 29.00
Grilled Tuna Filet, Chopped Tomatoes, AvocadoCernia allo Gamberi 30.00
Sauteed Grouper, Shrimp, Lemon, Prosecco, and Fresh Rosemary
CARNI
Paillard di Pollo alla Griglia 18.00
Grilled Herbed Chicken Breast, Arugula & Cherry Tomato Salad on TopChicken alla Pizzaiola 21.00
Sautéed Chicken Breast, Baked Mozzarella, Tomato Sauce & Oregano on the topBistecca di Manzo alla Brace 32.00
10oz. Grilled New York Black Angus SirloinVeal Scaloppini ai Funghi Porcini 29.00
Sautéed Veal Scaloppini, Creamy Porcini Mushroom SauceVeal Piccata 29.00
Sautéed Veal Scallopini w/ Lemon, Capers, White Wine and Fresh Rosemary
HOUSEMADE PASTA
*handmade daily
Pappardelline al Ragout di Agnello* 19.00
Pasta in Lamb RagoutGnocchi di Patate al Pomodoro* 19.00
Potato Dumplings, Fresh Tomato Sauce, BasilTortelloni alle Pere & Taleggio* 21.00
Tortelloni Stuffed with Ricotta, Pears, Taleggio & Parmesan, Cream & Walnut SauceTagliolini allo Zafferano, Prosciutto & Piselli* 19.00
Tagliolini, Italian Prosciutto, Sweet Peas, Light Saffron & Cream SaucePenne all'Arrabbiata 17.00
Penne, Spice Tomato Sauce, Garlic and ParsleySpaghetti ai Frutti di Mare 28.00
Mixed Seafood, Garlic, Virgin Olive Oil, TomatoLinguine alle Vongole Veraci 20.00
Fresh Baby Clams, Garlic, Olive Oil, White WineQuadretti con Portobello & Olio Tartufato* 21.00
Pasta, Tomato, Portobello Mushrooms, Truffle Oil, Shaved ParmesanPappardelle al Telefono di Beth* 19.00
Pasta, Cream, Tomato, Basil, MozzarellaSpaghetti alla Carbonara 19.00
Spaghetti, Egg, Bacon, Cream & Parmesan SauceFettuccine con Gamberi & Asparagi* 21.00
Fettuccine, Shrimp, Asparagus, Garlic, White Wine, Diced Tomatoes, Olive OilLinguine al Pesto di Zucchine & Rucola 18.00
Linguine, Zucchini & Arugula Pesto, Pine Nuts, Parmesan, Garlic, Olive OilTagliatelle alla Crème con Pollo & Zucchine* 18.00
Pasta, Grilled Chicken, Zucchini, Touch of CreamFettuccine al Salmone Affumicato & Brandy* 19.00
Fettuccine, Smoked Salmon, Pink Peppercorn, Brandy, Cream Sauce