Connors Steak & Seafood - Fort Myers

Connors Steak & Seafood -Fort Myers Dinner Menu Updated 12/20/2020
Menu and prices subject to change

 

Appetizers & Small Plates

 

Voodoo Shrimp 12.00
hand breaded popcorn shrimp in spicy remoulade sauce, green onion

 

Crispy Calamari 13.00
zesty homemade cocktail sauce

 

Jumbo Shrimp Cocktail 13.00
five jumbo shrimp, zesty homemade cocktail sauce

 

Lobster Dip 13.00
warm and creamy dip, crispy seafood crackers

 

Fried Green Tomatoes 11.00
cheese grits, andouille cream sauce, parmesan cheese

 

Blue Point Oysters** 14.00
half or full dozen, freshly shucked, on the half shell

 

Pan Seared Ahi Tuna** 14.00
seared rare, sesame seed encrusted, marinated vegetables, wasabi and orange ginger sauces

 

Batter Fried Mushrooms 10.00
creole mustard sauce

 

Truffled Deviled Eggs 10.00
Italian truffle oil, fresh cilantro, brown sugar bacon

 

Isle of Shellfish** Market
blue point oysters, jumbo crab meat, jumbo shrimp, lobster tail, king crab leg, accompaniments

 

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Soups & Salads

 

Signature Lobster Crab Bisque 5.00

 

Homemade Soup of the Day 5.00

 

Grilled Chicken Salad 15.00
chilled and sliced breast, kalamata olive, onion, red pepper, feta, balsamic vinaigrette

 

Chipotle Smoked Salmon Caesar Salad 16.00
chilled, flaked salmon, diced tomato, onion, parmesan

 

Steak Caesar Salad** 18.00
thinly sliced sirloin, diced tomato, onion, crumbled blue cheese

 

Baby Spinach & Strawberry Salad* 12.00
walnuts, crumbled blue cheese, sweet red wine vinaigrette

 

Ahi Tuna Salad** 15.00
wontons, onion, red pepper, squash, ginger soy dressing

 

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Signature Cuts
Includes soup, caesar, or house salad* - spinach salad* + 1 - wedge salad + 2. Mesquite grilled, served with idaho baked potato or choice of side item

 

Ribeye**
well marbled, heavily aged
14 oz 34.00

 

Espresso Rub Ribeye**
homemade espresso rub, red eye demi glace
14 oz 37.00

 

Filet Mignon**
center cut tenderloin
6 oz 31.00
9 oz 36.00

 

Blue Cheese Filet**
blue cheese butter, red wine reduction
6 oz 34.00
9 oz 39.00

 

Boursin Filet**
homemade boursin, crispy tobacco onions
6 oz 34.00
9 oz 39.00

 

New York Strip**
king of beef
14 oz 34.00

 

Sirloin**
rich, flavorful, center cut
10 oz 25.00

 

Connors Prime Rib**
slow cooked in our special ovens, au jus
10 oz 27.00
14 oz 32.00

 

Fire Roasted Pork Tenderloin**
sliced, cherry demi glace, apple chutney garnish
10 oz 25.00

 

Australian Lamb Chops** 34.00
four 3 oz chops, rosemary mint demi glace

 

USDA Prime or Dry Aged Steak** Market
highest quality, top two percent of beef

 

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Seafood Specialties
add soup, caesar, or house salad* + 5
add spinach salad* + 6
add wedge salad + 7

 

Parmesan Encrusted Alaskan Halibut** 30.00
baked, lemon wine sauce, couscous, asiago creamed spinach

 

Chilean Sea Bass Oscar** 37.00
mesquite grilled, blue lump crab, asparagus, hollandaise, couscous, broccoli

 

Atlantic Salmon** 24.00
mesquite grilled, fennel peperonata topping, couscous, broccoli

 

Cajun Red Grouper** 28.00
mesquite grilled, chipotle tomato butter, couscous, collard greens

 

Blue Lump Crab Cakes 27.00
two 4 oz cakes, aioli, mac 'n' cheese, broccoli

 

Cilantro Lime Grilled Shrimp 25.00
mesquite grilled, eight jumbo shrimp, cocktail sauce, couscous, broccoli

 

Shrimp Linguini 18.00
sautéed shrimp, basil cream, homemade boursin, mushroom, green onion, tomato, garlic

 

Shrimp & Grits 18.00
shrimp, andouille sausage, peppers, onion, over cheese grits

 

Fish & Chips 16.00
hand breaded cold water cod, coleslaw garnish, dill caper sauce, fries

 

Alaskan King Crab Legs Market
over a pound of succulent steamed king crab, drawn butter, grilled asparagus

 

Cold Water Lobster Tail Market
10-12 oz each, single or twin tails, drawn butter, grilled asparagus

 

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Chicken Entrées
add soup, caesar, or house salad* + 5; add spinach salad* + 6; add wedge salad + 7

 

Chicken Parmesan 18.00
hand breaded, marinara, provolone and parmesan, linguini, broccoli

 

Chicken Piccata 18.00
sautéed, lemon wine sauce, mashed potatoes, collard greens

 

Chicken Linguini 17.00
grilled chicken, basil cream, homemade boursin, mushroom, green onion, tomato, garlic

 

Grilled Chicken 17.00
goat cheese and fennel peperonata topping, broccoli, fire roasted creamed corn

 

Chicken Tenders 15.00
hand breaded fresh tenders, voodoo and honey mustard sauces, fries

 

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Sandwiches & Burgers
Burgers topped with lettuce, tomato, onion, pickles. ½ pound mesquite grilled usda american beef

 

Philly Style Cheesesteak 15.00
hoagie bun, peppers, onions, mushrooms, provolone, fries

 

Classic Swiss Burger** 14.00
brioche bun, Swiss, bacon, sautéed mushrooms, fries

 

Boursin Burger** 15.00
brioche bun, sautéed mushrooms, homemade boursin, crispy tobacco onions, fries

 

Grilled Chicken Club 15.00
wheat bun, ham, bacon, cheddar and jack, lettuce, tomato, pickle, mayo, fries

 

Reuben 14.00
marble rye, lean corned beef, Swiss, sauerkraut, thousand island, fries

 

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Dressings

 

Ranch

 

Blue Cheese

 

Honey Mustard

 

Thousand Island

 

Vinaigrettes: Sweet Red Wine

 

Vinaigrettes: Champagne

 

Vinaigrettes: Ginger Soy

 

Vinaigrettes: Balsamic

 

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Sides
We proudly serve USDA Choice, grain fed, heavily aged beef, along with the finest chops and USDC inspected seafood

 

White Cheddar Mac 'N' Cheese

 

Garlic Herb Mashed Potatoes

 

Fire Roasted Creamed Corn

 

Asiago Creamed Spinach

 

Fresh Steamed Broccoli

 

Idaho Baked Potato

 

Sweet Potato Fries

 

French Fries

 

Cheese Grits

 

Collard Greens

 

Pearl Couscous

 

Grilled Asparagus + 1.50

 

Truffled Deviled Eggs + 1.50

 

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Steak Toppings

 

Blue Cheese Butter 4.00
w/ Red Wine Reduction

 

Boursin Cheese & Tobacco Onions 4.00

 

Black Truffle Butter 4.00

 

Scampi 7.00

 

Oscar 9.00

 

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Add Ons

 

Soup, Caesar or House Salad* 5.00

 

Spinach & Strawberry Salad* 6.00

 

Wedge Salad 7.00

 

4 oz Blue Lump Crab Cake 9.00

 

Half Skewer Grilled Shrimp 9.00

 

Half Pound Crab Legs Market

 

Cold Water Lobster Tail Market