Place Category: Contemporary American, Delivery, Global, Outside Dining, Private Dining, and Small Plates
Established in 1994 by Emmy and Golden Globe Award-winning writer Anthony Yerkovich, and featuring the internationally-renowned cuisine of Executive Chef/Partner Patrick Healy, The Buffalo Club now offers two uniquely different, remarkable dining experiences for its clientele. CUISINE Dual Concept At The Iroquois Room, Healy focuses on tradition and a return for him to French Cuisine alongside his highly-acclaimed Regional American Cuisine. The menu has several Buffalo Club classics and a new selection of dishes finished at tableside. Texas dry rub Tomahawk Chop, Dover Sole roasted on the bone and a cheese cart with selections from around the world are just a few dishes which will be prepared tableside. The Garden Courtyard Bar offers Brendan’s exceptional cocktail creations, many featuring juices squeezed to order, house-infused syrups and fresh fruit infusions.
View menus on Buffalo Club Website
THE IROQUOIS ROOM
The Iroquois Room, offers a private and sophisticated dining experience for patrons seeking an elegant evening in a classic supper club setting. The Iroquois’ distinguished architecture with hand-carved Honduran mahogany paneling, sumptuous leather booths and turn-of-the-century artwork gives a sense of timelessness and old world charm unlike any room in Los Angeles. Custom French China, Italian silver, Austrian crystal and specialty dishes finished at tableside will set the tone for an intimate dining experience.
Quick Facts:
75 Guests - Sit Down
100 Guests - Cocktail & Tray Passed Hors D'oeuvres
Full Service Bar
Custom Catering Menus
GARDEN COURTYARD
With it's private entrance and lounge, the Garden Courtyard offers diners a casual and fun experience. Once inside the lush English garden hideaway, you will notice tiny strings of white lights as they float across the hedges making you feel as though you have found a secret garden. The Garden Courtyard is the perfect space for a wedding ceremony, cocktail hour, sit down dinner or fun celebration.
Quick Facts:
110 Guests - Sit Down
250 Guests - Cocktail & Tray Passed Hors D'oeuvres
Full Service Bar
Ample Room For Dance Floor, Band or DJ
Private Entrance
Custom Catering Menus
Tented and Heated in Winter Months
Can Be Reserved Separately or With Other Spaces
PRIVATE COURTYARD
The Private Courtyard is intimate, lush, charming and the perfect space to host your next event. With multiple seating arrangements the Private Courtyard is easily customized to fit any type of celebration or corporate event.
Quick Facts:
40 Guests - Sit Down
100 Guests - Cocktail & Tray Passed Hors D'oeuvres
Private Entrance
Custom Seating Arrangements
Full Service Bar
Tented Year Round (Never Worry About Weather!)
Heated in Winter Month
Can Be Reserved Separately or With Other Spaces
Buffalo Club Menu - Santa Monica - Updated 4/7/2021
Menu and prices subject to changeDESSERTS 13
PEACH - BLACKBERRY - ALMOND FINANCIERE
House Crème Fraiche Ice CreamBUFFALO BARS
Marshmallows / Praline Crunch / Chocolate Mousse
Dark Chocolate Crust / Hazelnuts / Caramel SauceTAHITIAN VANILLA PUDDING
Caramel Crunch / RaspberriesMEDJOOL DATE CAKE
House Mascarpone Ice Cream
Toffee Sauce