Poc-Chuc Restaurant - San Francisco

Poc Chuc Menu - San Francisco Updated 7/18/2022
Menu and prices subject to change

 

BREAKFAST

 

Huevos Con Espinacas 13.00
Three Scrambled Eggs With Fresh Spinach Leaves Served With Rice, Beans And Tortillas

 

Huevos Rancheros 13.00
Three Fried Eggs With Fresh Sauce Served With Rice, And Tortillas 13.00

 

Huevos Con Champiñones 13.00
Three Eggs Wrapped With Fresh Mushrooms Served With Rice, And Tortillas

 

Huevos A La Mexicana 13.00
Three Eggs Scrambled With Jalapenos, Tomato And Onion. Served With Rice, Beans, And Tortillas

 

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APPETIZERS

 

Trio De Tostadas 12.00
Corn Tortilla Three Tostadas (One Of Turkey, Second Vegetarian And Third Picadillo) Covered With Serving With Red Onion And Avocado

 

Guacamole & Chips 11.00
Traditional Mexican Guacamole Made From Fresh Avocados Served With Crisp Tostada Chips

 

Kotzitos 8.00
Crisp Taco Coverd With Tomato / Onion Sauce And Queso Fresco 8.00

 

Salad Mixta 10.00
Mixed Green With Cucumber, Red Onion And Cherry Tomatoes Tossed In Light Vinaigrette Dressing And Sprinkled With Queso Fresco​

 

Salbute 5.00
Hand-Made Tortillas, Lightly Fried With Lemon Marinade, Served With Avocado, With A Touch Of Black Pepper With Red Onion And Tomato

 

Plato Maya 16.00
Two Toast One Bathroom With Black Beans And Fresh Cheese Another With Puerco Meat With Tomato and Avocado. Top Hand-Made Tortilla With Beans Inside With Puerco Avocado Meat, And Take An Enjoyed Golden Taco With Tomato Sauce And Front Cheese A Coated Bath With Tomato Sauce And Fresh Cheese

 

Empada 5.00
Half Folded Hand Made Tortilla Stuffed With Ground Pork Served On A Bed Of Black Bean Puree And Tomato / Onion Sauce

 

Panucho 5.50
Hand Made Tortilla Filled With Black Beans Puree, Slightly Fried, Topped With Shredded Turkey, Lemon Marinated Cabbage, Pickled Red Onions And Avocado, Sprinkled With Ground Black Pepper​ 5.50

 

Caesar Salad 10.00
Tender Romaine Lettuce Leaves Tossed In Our Home Made Cesar Dressing And Topped With Crutons And Parmesan Cheese

 

Platano Frito 8.00
Pan Fried Plantains Served With Sour Cream

 

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ENTREES

 

Taco De Picadillo 5.00
Grilled Pig And With A Touch Of Peppers Served With Onion, Avocado, With Crushed Beans

 

Taco De Camarones 5.00
Sauce Of Shrimps With Rice And Ground Beans With Fresh Sauce And Avocado

 

Taco De Salpicon 5.00
Shredded Flank Steak Mixed With Fine Chopped Redishes, Cilantro, Red Onions And Beans Topped With Avocado​

 

Taco De Pollo Pibil 5.00
Slow Cooked Breasted Chicken Thread
With Rice And Beans

 

Taco De Poc Chuc 5.00
Marined Pig In Grilled Citrus With Rice And Beans Covered With Grilled Red Onions And Tomato Sauce

 

Taco De Cochinita Pibil 5.00
Slow Cooked Pig Shoulder With Achiote Sauce

 

Taco De Carnitas 5.00
Pig Leg With Roasted Tomato Sauce With Beans And Red Onion

 

Sopa De Coditos 16.00
Soup Macarrones With Chicken, Red Onions And Cabbage

 

Poc Chuc 17.00
Marine Pig In Grilled Citrus Served With Vegetable Rice Covered With Grilled Red Onion Tomatoes And Pure Side Of Black Beans

 

Filete De Pescado 18.50
Fish Filete Cooked In The Sarten With Olive Oil. Served With Mixed Salad, Vegetable Rice On Pure Side Of Black Beans

 

Carne Asada 17.00
Grilled Meat With Salad And Rice Side Tortillas And Ground Beans

 

Taco De Carne Asada 5.00
Married Grilled Bistec Covered With Tomato Sauce, Avocado And Beans 5.00

 

Pollo Rostizado 16.00
Oven Rosetteed Chicken Served With Rice Vegetable Brush Marinated Repollo With Lemon, Frsco Tomato In Rodajas And Red Onion

 

Pescado Frito 20.00
Fried Fish Served With Mixed Salad And Tomatoes, Pure Side Rice Of Black Beans

 

Estofado De Borrego 18.00
Mixed Borrego Meat With Onions, Carrots Served With Rice And Pure Side Of Black Beans

 

Camarones A La Jillo 18.50
Shrimps With Garlic Butter Sauce With White Wine, Onions And Tomatoes, Served With Sliced Zucchini, Rice, Red Peppers And A Pure Side Of Black Beans And Tortillas

 

Salpicon 17.00
Mixed Filete Mixed With Fine Rabanos, Red Onion With Marinado Repollo, Tomatoes And Served With Rows And Beans Side

 

Picadillo De Carne Molida 17.00
Milled Pig Cooked With Pepper Onions And Tomatoes Served With Rice And Black Fired Beans

 

Cochinita Pibil 16.00
Pork Meat Marined With Achiote And Our Orange Wrapped And Baked In Red Leaf Banana Leaves With Rice And Tortillas Side

 

Escabeche De Pavo 9.00
Traditional Mayan Saucer Turkey Soup With Onion And Lemon Served With Tortillas

 

Bisted Con Papas 17.00
Sauced Ternero Meat With Potatoes, Peppers, Onions And Tomatoes Served With Rice And On A Pure Side Of Black Beans

 

Chimole De Pollo & Pavo 16.00
Chicken Or Turkey Cooked In A Traditional Black Mayan Mole Sauce Served Side With Rice, Tortillas

 

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DESSERT

 

​Caramelized Bananas With Ice Cream 9.00