Place Category: Japanese, Korean, and Sushi Bars
We plan to serve our visitors only with the most fresh ingredients available. We use local, organic produce in our dishes. We specialize in unique vegetarian dishes, amazing salads, hearty udon and ramen, and fresh sushi. Our unique desserts dishes contain fresh organic fruit from local produce. We want to give our customers the greatest fusion dining experience through our cuisine.
Grandeho's Kamekyo - San Francisco Menu - Updated January 6, 2022
Menu and Prices Subject to changeAPPETIZERS
Gyoza 8.95
PorkGrilled Shirmp 14.95
6 pcsIkamaru Yaki 17.95
Grilled whole squidGyoza(Veggie) 6.95
Gyoza(Shrimp) 6.95
Agedashi Tofu 8.50
Deep fried tofu with ginger sauceEdamame(Plain) 6.95
Steamed organic soybeansEdamame(Garlic) 8.95
Steamed organic soybeansChicken Karaage 12.95
Deep-fried white meat chickenHamachi Kama 15.95
Grilled yellowtail cheek with ponzu sauceSoft Shell Crab 14.95
Deep-fried crab served with house sauceEgg Roll 11.95
Veggie or meatTempura Combo 13.95
Deep-fried battered shrimp(2) & vegetable(4)Shrimp Tempura 4 pcs 10.95
Vegetable Tempura 6pcs 8.95
SALADS
Tuna Tataki Salad 20.95
Seared tuna with green salad and house dressing.Hawaiian Poki Salad 25.00
Hawaiian poki with green salad, avocado and tomato.Wakame Salad 9.95
Marinated seaweed with lemon and green onion.Cucumber Salad 9.95
Ponzu sauce and lemon.Salmon Skin Salad 12.95
Salmon skin with green salad and house dressing.Tofu Salad 13.95
Pan fried tofu with green salad, avocado and house dressing.Green Salad 12.50
Seasonal spring mix, tomato, avocado and house dressing.
ENTREES
Served with Miso, Salad, RiceGrilled Salmon 22.95
Choice of teriyaki sauce or salt seasoning.Chicken Teriyaki 19.95
Broiled boneless chicken with teriyaki sauce.Oyako Don 18.95
Chicken omelet over rice. Served with miso and rice.Katsu Don 18.95
Deep fried pork over rice. Served with miso and rice.Ten Don 19.95
2 pieces shrimp and 4 pieces veggie tempura over rice. Served with miso and rice.Beef Teriyaki 22.95
Grilled beef with teriyaki sauce.Saba 19.95
Grilled mackerel with choice of teriyaki sauce or salt seasoning.Tonkatsu 19.95
Deep fried pork cutlet.Tempura 21.95
Deep fried 3 pieces shrimp, 5 pieces veggie.Yaki Rice 17.95
Pan-fried rice. Served with miso and rice. Add-ons are available for an additional charge.
add chicken (2.00), seafood (3.00), kimchi (2.00)Tonkatsu Curry 19.95
Deep-fried pork cutlet with katsu sauce. Served with miso and rice.
NIGIRI SUSHI
Yellowtail 8.00
Hamachi.Barbecue Eel 8.00
Unagi.Red Tuna 7.50
Maguro.Salmon 8.00
SakeMackerel 7.00
Saba.White Tuna 7.00
Shiro maguro.Flying Fish Roe 7.00
Tobiko.Cooked Shrimp 6.50
Ebi.Tamago 5.50
Sweet egg omelet.Butter Fish 7.00
Escolar.Scallop 8.00
Hotate.Salmon Roe 8.50
Ikura.Spicy Scallop 12.50
Spicy hotate.Squid 8.00
Ika.Sweet Shrimp 21.00
Amaebi.
MAKI ROLL
Spider Maki Roll 16.95
Deep-fried soft shell crab, tobiko, and vegetables.Seattle Maki Roll 12.95
Cooked salmon and avocado.Shrimp Tempura Maki Roll 12.50
Deep-fried battered shrimp, cucumber, and avocado.Spicy Hotate Maki Roll 12.50
Chopped scallop with spicy sauce.Futo Maki Roll 12.50
Egg roll with kampyo, carrot, cucumber, avocado.Philadelphia Maki Roll 10.50
Fresh salmon, avocado and cream cheese.Rock n Maki Roll 10.50
Barbecued eel, avocado, and cucumber.Alaska Maki Roll 9.95
Fresh salmon and avocado.Spicy Tuna Maki Roll 9.50
Spicy tuna and cucumber.California Maki Roll 8.00
Avocado and crab.Negi Hama Maki Roll 8.00
Hamachi and green onion.New York Maki Roll 8.00
Cooked shrimp with avocado.Tekka Maki Roll 7.00
Red tuna.
VEGETARIAN ROLLS
Kappa Vegetarian Roll 6.00
Cucumber.Kampyo Vegetarian Roll 6.00
Sweet cooked squash skin.Gobo Vegetarian Roll 6.00
Pickled burdock.Oshinko Vegetarian Roll 6.00
Pickled yellow radish.Avocado Vegetarian Roll 7.00
Fresh avocado.Japanese Tea Garden Vegetarian Roll 12.50
Chef’s choice of seasonal vegetables.Shitake Vegetarian Roll 7.50
Cooked shitake mushroom.Inari Vegetarian Roll 5.50
2 pieces. Sweet tofu skin.
UNIQUE ROLLS
Rainbow Roll 18.50
Tuna, hamachi, salmon, white fish and avocado, crabmeat.Dragon Roll 18.50
Barbecued eel over avocado, cucumber and shrimp tempura.Cherry Blossom Roll 18.50
Salmon, cucumber and avocado. Tuna with seaweed salad on top.Dynamite Roll 14.50
Deep fried spicy tuna, cucumber.Bay Roll 18.50
Crabmeat and avocado. Topped with wasabi sauce and lemon.Swamp Roll 18.50
Wakame seaweed salad on top of spicy tuna roll.Lion King Roll 18.50
Oven-baked California roll topped with salmon and spicy mayo sauce.Kamekyo’s Special Roll 27.00
10 pieces. Inside with shrimp tempura, spicy tuna, top with tuna, unagi, avocado, crabmeat and tobiko.Hawaiian Poki Roll 21.00
Inside spicy tuna top with spicy marinated assorted fish.
UDON
Seafood Nabeyaki Udon 27.00
Noodle with soup, assorted seafood and vegetables.Tempura Udon 18.95
Noodle with soup and side tempura.Kamekyo Udon 17.95
Noodle with miso broth, tofu and vegetables.Yasai Udon 16.95
Veggie udon. Noodle with clear vegetables broth and vegetables.Kimchi Udon 16.95
Noodle with soup and spicy napa cabbage.
RAMEN
Original Ramen 17.95
Pork broth with chashu, baby bokchoy, been sprout, fish cake, boiled egg and green onion.Spicy Ramen 17.95
Fish cake, chashu, baby bokchoi, bean sprouts, green onion.Veggie Ramen 16.95
Miso broth and vegetables.Cold Ramen 17.95
Tamago, cucumber chashu, avocado, tomatoes, wakame.
CHEF'S SPECIAL
Chirashi 30.00
10 pieces. Assorted raw fish over sushi rice.Sashimi Deluxe 80.00
25 pieces. Chef’s daily fresh fish choices.Tekka Don 25.95
Fresh sliced red tuna over rice.Salmon Don 25.95
Fresh sliced red salmon over rice.Unagi Don 25.95
Barbecued eel over rice.Sashimi Bi Bim Bob 25.00
Chef's daily fresh fish and salad over rice with sp sauce.Sushi Combination 30.00
8 pieces nigiri (chef’s choice) with California roll.Sashimi Appetizer 19.00
Tuna (2 pieces), salmon (2 pieces), hamachi (2 pieces).Sushi Boat A 80.00
Chef’s choice.Sushi Boat B 110.00
Chef’s choice.Sushi Boat C 140.00
Chef’s choice.
BENTO BOX
2 Items Bento Box 23.95
3 Items Bento Box 26.95
SIDE ORDERS
White Rice 3.50
Brown Rice 4.50
Miso Soup 3.50
Soybean curd soup with tofu, seaweed, and green onion.Kimchi 7.95
Homemade Korean traditional spicy pickled napa cabbage.Onogiri 8.95
Riceball. 2 pieces. Cooked salmon.Tsukomono 6.95
Assorted Japanese pickled vegetables.
KOREN SPECIAL
Dbuk Bok Ki 14.00
Spicy sauteed rice cake.Bul Go Gi Jab Chae 18.00
Stir-fried glass noodle with beef and vegetables.Vegetable Jab Chae 15.00
Stir-fried glass noodle with vegetables.Korean BBQ Kalbi 40.00
BBQ grilled beef rib.Vegetable Korean Pancake 14.00
Pan-fried pancake with green onion, carrot, zucchini, onion.
TOFU SOUP
Vegetable Tofu Soup 16.00
Vegetable soup base.Beef Tofu Soup 19.00
Seafood Tofu Soup 21.00
BI BIM BAB
Beef Bul Go Gi 21.95
Broiled thin sliced boneless beef rib eye.Chicken Bul Go Gi 20.95
Broiled chicken thighs.Pork Bul Go Gi 20.95
Broiled thin sliced spicy pork.Tofu 17.00
Pan-fried tofu.
DESSERTS
Ice Cream 6.95
Green tea.Fried Banana 8.95
Fresh Fruit 8.95
Organic, seasonal fruit.Mochi Ice Cream 5.95
Choice of green tea, strawberry.Tempura Ice Cream 8.95
Deep fried green tea ice cream.