Yoshi’s has served Japan’s best traditional dishes to Bay Area patrons since 1972. The menu highlights artfully arranged sushi, fresh grilled seafood, classic Japanese dishes, and vegetarian fare. Patrons can Read more...
At La Furia Chalaca Restaurant we invite you to enjoy our incomparable cuisine, rooted in the traditions and customs of Northern Perú. La Furia Chalaca translates loosely as The Spirit of Read more...
Burdell is a Soul Food restaurant in the Temescal neighborhood of Oakland from James Beard Finalist, Chef Geoff Davis. Named for and inspired by his maternal grandmother, Burdell, the Read more...
Otto’s Uptown Kitchen is all about simple pleasures. A stylish and convenient outpost with a local-centric menu of classic comfort foods to get you going and keep you going all Read more...
Marica Seafood Restaurant a delightful & stylish dining destination located in the charming Rockridge district. Christoper Cheung carefully selects and uses only the freshest seafood for his specialties, that reflect Read more...
À Côté is a small-plates restaurant in Oakland’s charming Rockridge district. Cozy tables surround large communal tables in both the main dining room and on the sunny patio to create Read more...
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