Place Category: Italian and Outside Dining
One of LA’s best Italian restaurants, Locanda Veneta aims to transport you to Venice, Italy. Where the freshest and often deceptively simplest ingredients are combined and cooked into art. The cozy room, often dotted with celebs, is elegant but there’s nothing fussy about the menu. Here you’ll find favorites such as a fresh-vegetable minestrone; wild mushroom risotto; and spinach and ricotta cheese gnocchi. Garlic, fresh herbs and olive oil dress many of the pasta, meat and fish dishes; and the veal scaloppini gets a different preparation every night. When an Italian spot is as classic as this, how can you skip a dessert of tiramisu? Our extensive wine list complements your meal, with selections mainly from Italy, France and California.
Corkage fee $25 per Bottle. Free Corkage Fee, when you buy a Full Bottle from us
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Locanda Veneta Lunch Menu
Menu and prices subject to changeAntipasti
CARPACCIO DEL LIDO 11.95
Thin Slices of Lean Beef topped with Arugula and Parmesan in a House DressingFAGOTTINI MELANZANE 8.95
Eggplant Rolls, stuffed with Mozzarella and Fresh Basil, baked with our Famous Tomato SauceINSALATA ASIAGO 10.95
Baby Arugula, Belgium Endive, Asiago Cheese, Roasted Grapes, tossed in a Lemon DressingCALAMARI ALLA VENETA 11.95
Grilled Tender Calamari served on Light Spicy, Garlic Swiss ChardZUPPA DI LOCANDA 9.95
Freshly Made Daily, Minestrone Soup, Our Famous Chicken & Corn Soup and our Soup of the DayBURRATA CAPRESE 11.95
Fresh Soft Mozzarella served with Vine Tomatoes, Fresh Basil and our Aged Balsamic VinegarSecondi
We also have Fresh Fish EntreesRAVIOLI D' ARAGOSTA
13.95 / Half (4)19.95 / Full (6)
Squid Ink Ravioli stuffed with Lobster Meat in a Creamy Saffron SauceABBACCHIO ALLA VENEZIANA 20.95
Braised Lamb Shank in a Wonderful Mixed of Fresh Herbs and Minced Fresh Vegetables on a bed of PolentaRISOTTO FUNGHI
10.95/Half19.95/Full
"Carnaroli" Rice simmer with a Medley of Wild Mushrooms and Italian PorciniCAPPELLACCI AL MANZO STUFATO
13.95/Half (4)19.95/Full (6)
Large Fresh Made Tortellini filled with Beef Short Ribs served in a Fabulous Veal SauceMEDAGLIONI DI POLLO MARSALA 15.95
Chicken Breast (5oz) sautéed with Wild Mushrooms Marsala Wine SaucePOLLO MATTONE 15.95
Grilled Half Boneless Free-Range Chicken marinated in Fresh Herbs in a Lightly Spicy Lemon SauceLINGUINI ALLA PESCATORA
10.95/Half19.95/Full
Handmade Fresh Linguini sautéed with Manila Baby Clams and Black Mussels in a White Wine SauceFETTUCCINI PESTO DI MARE
14.95/Half21.95/Full
Fresh Made Fettuccini Pasta sautéed with Heirloom Cherry Tomatoes, Fresh Pesto and Scallops and ShrimpsFILETTO DI SOGLIOLA 17.95
Filet of Sole sautéed with White Wine and Capers in a Lemon SauceMEDAGLIONI DI POLLO PARMIGIANA 15.95
Breaded Thin Chicken Breast (5oz) topped with our Tomato Sauce and Fresh "Grana Padano" ParmesanDolce
"Ask to see our Fabulous Homemade Desserts Menu"CHOCOLATE BISCOTTI 3.00/4 pcs
4 of our Famous Chocolate BiscottiLocanda Veneta Dinner Menu
Menu and prices subject to changeZuppa (Soup)
MINESTRONE 10.95
Earthy Seasonal Vegetable SoupZUPPA DEL GIORNO Market Price
Freshly Made Daily. Ask your Friendly Server.MINESTRA DI POLLO VENEZIANA 11.95
Venetian Style Chicken Breast and Corn Soup
Insalata E Carpaccio (Salad & Carpaccio)INSALATA SAN REMO 12.95
Mixed Greens, Avocado, Tomatoes, Hearts of Palm, Zucchini, and Pine-Nuts in a Balsamic VinaigretteINSALATA DI "LOCANDA" 12.95
Venetian Radicchio Salad with Homemade Croutons and Caesar DressingCARPACCIO DELA LIDO 15.95
Thin Slices of Lean Beef topped with Arugula and Parmesan in a House DressingINSALATA DI SCAMPI 16.95
Endive, Radicchio, Arugula, Avocado, Tomatoes, sautéed Shrimps in a Lemon DressingINSALATA ASIAGO 12.95
Baby Arugula, Belgium Endive, Asiago Cheese, Freshly Roasted Grapes, tossed in a Lemon DressingBURRATA CAPRESE 13.95
Creamy Fresh Mozzarella, Fresh Tomatoes and Basil with Extra Virgin Olive OilAntipasti (Appetizer)
CAPESANTE CON PANCETTA 17.95
Grilled Large Whole Sea Scallops (3) wrapped with Applewood Bacon on a bed of Mixed Baby Green and Fresh Diced Tomatoes in a Lemon DressingFAGOTTINI MELANZANE 13.95
Eggplant Rolls, stuffed with Mozzarella and Fresh Basil, baked with our Famous Tomato SauceVONGOLE E COZZE 18.95
Manila Clams & Mediterranean Mussels in a Garlic Tomato Sauce or White Wine Broth served with Garlic ToastsCALAMARI ALLA VENETA
12.95/for one19.95/for two
Grilled Tender Whole Calamari served on Light Spicy, Garlic Swiss ChardANTIPASTO DEL NORD 18.95
Imported from "Italia" Prosciutto "Parma" and Speck, Imported Green & Black Olives and a Sundried Tomatoes Mascarpone MousseBuongustaio Paste
(Our Gourmet Signature Pasta) We also offer Whole Wheat or Gluten Free Pastas (for 4 Extra)RAVIOLI D'ARAGOSTA 26.95
Squid Ink Ravioli stuffed with Lobster Meat in a Creamy Saffron SauceRISOTTO FUNGHI 22.95
"Carnaroli" Rice simmer with a Medley of Wild Mushrooms and Italian PorciniMARE MONTE 26.95
Homemade Spaghetti sautéed with Wild Mushrooms and Shrimps in our Famous Tomato SaucePAPPARDELLE AL FILETTO 27.95
Fresh Made Large Bk. Pepper Pasta with Strips of Beef Tenderloin, Wild Mushroom and a "Barolo" SauceLASAGNA DELLA NONNA 24.95
Homemade Lasagna Sheet with a Lean Beef Ragout and a very light Ricotta BéchamelLINGUINI AL FRUTTI DI MARE 32.95
Homemade Linguini with Lobster Tails, Gulf Shrimps, Mussels and Manila Clams in a Red (or White) SauceSPAGHETTI E POMODORI AL FORNO 22.95
Homemade Spaghetti with Lentils, Fresh Spinach, Roasted Roma Tomatoes. (Vegan w/o Butter & Cheese)CAPPELLACCI AL MANZO STUFATO 24.95
Large Fresh Made Tortellini filled with Beef Short Ribs served in a Fabulous Veal SauceClassica Paste
SPAGHETTI AMATRICIANA 17.95
Homemade Spaghetti with our Famous Marinara, Pancetta. Fresh Garlic and Spanish OnionsTAGLIATELLE VERDI ALLA LOCANDA 17.95
Fresh made Thin Spinach Pasta with our Best Bolognese Ragout "Black Angus"FETTUCCINE CARBONARA 17.95
Homemade Fettuccini with Crispy Pancetta. Imported Parmesan Creamy Sauce and Egg YolkORECCHIETTE PESTO 17.95
Fresh Made Oval Pasta sauteed with Heirloom Cherry Tomatoes and Fresh Basil PestoSecondi
(Our Meat Entrées). We also have Fresh Fish EntreesCARNE
FILETTO DI MANZO A LA "MODENA" 42.95
Grilled 8oz. "USDA Prime" Beef Tenderloin served with 25 years Old "Modena" Balsamic Vinegar ReductionCOSTOLA DI MANZO 40.95
Broiled 14oz. "USDA Prime" NY. Entrecote served with a Peppercorn Cognac "Barolo" SauceAGNELLO
ABBACCHIO ALLA VENEZIANA 28.95
Braised Lamb Shank in a Wonderful Mixed of Fresh Herbs and Minced Fresh Vegetables on a Bed of PolentaCOSTOLETTE D'AGNELLO AMARONE 42.95
Whole Rack of Lamb marinated with Fresh Herbs served with an "Amarone" Reduction SaucePOLLO
POLLO AL MATTONE 29.95
Grilled Whole Boneless Free Range Chicken marinated in Fresh Herbs in a Lightly Spicy Lemon SauceMEDAGLIONI DI POLLO PARMIGIANA 27.95
Thinly Breaded Black Label Chicken Breast topped with our Famous Tomato Sauce and "Grana Padano" ParmesanVITELLO
OSSOBUCO CON RISOTTO ZAFFERANO 41.95
Slowly baked Large Veal-Shank with braised Diced Fresh Vegetables and Herbs served on a bed of Saffron RisottoCOSTOLETTA DI VITELLA FUNGHI 38.95
Broiled "USDA Premium" Veal Tomahawk served with Veal Reduction Wild Mushrooms Porto SauceLocanda Veneta Dessert Menu
Menu and prices subject to changeDalla Pasticceria Di
~ All Our Desserts are NOT always available ~ "Ask your Server"TIRAMISU 9.95
Lady Finger Cookies soaked in espresso with Mascarpone Mousse, topped with Chocolate PowderTORTA DI CIOCCOLATO 10.95
Chocolate Flourless Cake served with Raspberry SauceCREMA ALLA VANIGLIA 9.95
Vanilla Cream Custard topped with Caramel and Chocolate SauceTORTA DI MELE 11.95
Sliced Apple baked in a light puff pastry served with Caramel SaucePANNA COTTA 10.95
Italian Vanilla Custard served on a Strawberry CoulisTORTA DI FROMAGGIO CON AMARETTO 10.95
Amaretto Ricotta Cheese Cake served with a Compote of BerriesAFFOGATO AL CAFÉ 8.95
Vanilla Bean "Gelato" served with "Danesi" Espresso Café and whipped creamTORTA ALLA PERE 12.95
Poached Pear baked with Almond Cream in a light puff pastryGELATI E SORBETTI 8.95
Assortment of Gelato Ice Cream or SorbetTORTA DI LIMONE VERDE 10.95
"Key Lime Tart" Baked on an Almond Granola Crust and Fresh Squeezed Lime Juice Custard topped with Whipped CreamOUR FAMOUS CHOCOLATE BISCOTTI 7.95/5 pcs
Served with Fresh Vanilla Whip Cream
