Alegria Cocina Latina - Long Beach

Alegria Cocina Latina Menu Long Beach Updated 12/8/2023
Menu and prices subject to change

APPETIZERS

GUACAMOLE 12
Smashed avocado, pico de gallo, pepita, served with plantains and corn chips.

PAPAS RELLENAS 12
Ground beef vegetables, stuffed potatoes and garlic dressing.

CEVICHE TROPICAL 16
Marinated shrimp, jalapeño pepper, mango, lemon juice, tomate, onion, cilantro, cucumber, warm corn chips and plantain.

CALAMARI 16
deep fried calamari, garlic chipotle aioli , spicy marinade sauce.

ROPITA VIEJA 16
fried corn tortilla, braised shredded beef, beans pure, feta cheese and arugula.

HUMITAS 15
Alegria’s corn soufflé tamale, shrimp, green onion cayenne pepper cream sauce.

EMPANDAS DE CARNE (Colombia) 12
Corn turnover filled with beef and aji sauce

NACHOS 16
Chips/ chorizo/ beans/ pico de gallo/ cream/cheese/ guacamole

ENSALADS
add: chicken 4 | steak 7 | shrimp 8

CAESAR SALAD 16
romaine lettuce, crouton, Caesar dressing

ENSALADA DE TOMATE 15
tomatoes wedges, fresh cilantro red onion, cucumber avocado and capers lemon dressing.

PAELLAS
Spanish saffron rice with mixed vegetables sautéed in a cast iron skillet

PAELLA VALENCIANA 30
chicken, manila clams, mussels, marinated beef and fresh fish of the day

PAELLA DEL MAR 35
jumbo gulf shrimp, manila clams, mussels, calamari, fresh fish of the day

PLATOS FUERTES

POLLO CAMPERO 22
Half chicken in a creamy lemon herb sauce, served with potatoes.

BOWL ROPITA VIEJA 18
White rice, black beans, maduros, ropa vieja, avocado and arugula salad.

EL GAUCHO 27
Grilled skirt steak, chimichurri sauce, with potatoes herbs, creamy spinach and sautéed onion.

LOMO SALTADO 26
Sautéed tender beef steak, with garlic, red onion, tomatoes, served with white rice and fries.

SALMON ALEGRIA 28
Grilled salmon in citrus sauce, pico de gallo, arugula salad, rice and maduros.

FAJITAS
Sautéed bell peppers, onion, served with rice, black bean, guaca- mole and flour tortilla.
Chicken $18 | Beef $22 | Shrimp$26

CAMARONES AL AJILLO 28
Sautéed with olive oil, garlic and white wine, served with arugula salad and white rice.

PLATO MIXTO 49 (SERVES 2)
a platter of chicken, grilled skirt, filet mignon, chorizo, shrimps, zucchini, grilled onion and vegetables.

TACOS FRITOS 18
Three crispy corn tortilla filled with chicken and jack cheese topped with guacamole, sour cream, queso fresco, served with white rice and black beans.

DULCES / DESSERTS

PLATANOS FLAMEADOS AL TEQUILA. 15
Bananas flamed with tequila and touch of cinnamon, served with ice cream.

CHURROS 13
Crispy churros with cinnamon and sugar served with vanilla ice cream.

SIDES 6
Plantains chips | Plantains fried | Rice | Corn chips | Guacamole Beans

KIDS MENU

NUGGETS 11
Nuggets and fries

BURRITO 11
Flour tortilla filling with beans and cheese and side of fries