Place Category: European, Private Dining, Seafood, and Weekend Brunch
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Place Category: European, Private Dining, Seafood, and Weekend BrunchPlace Tags: Views
Contemporary European flavors come to life with sustainable ingredients and savory accompaniments at Navio, a signature dining restaurant at The Ritz-Carlton, Half Moon Bay. Guests can select either a three-course Prix-Fixe menu or seven-course Chef’s Tasting menu for dinner, or the two-hour Weekend Brunch experience where à la carte offerings can be ordered in any quantity. With the expert care and artistry of Chef de Cuisine Xisco Simón, Navio showcases dynamic yet approachable cuisine that celebrates the bounty of the local terroir.
Navio is an award-winning restaurant celebrated for its exceptional culinary experiences. Recent accolades include Forbes Four-Star for seven consecutive years (2019–2025), Wine Spectator Best of Award of Excellence (2025), Recommended by The MICHELIN Guide California (2024), and Forbes Travel Guide’s VERIFIED™ Responsible Hospitality Badge.
Smart Casual
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