A Modern Take on Traditional Italian Cuisine. We specialize Contemporary, Colorful, Italian Cuisine. The center of our restaurant is our wood fired oven imported from Naples, Italy; the first of Read more...
Reds Java House has been in business on the waterfront on Pier 30, since 1955. Reds has served longshoremen, sailors, dock workers, business men, military men and women, yachtsmen, generations Read more...
Grab and Go Cafe featuring Coffee, bagels, croissants, desserts, sandwiches, Turkish treats, ice cream, smoothies and juice. Limited outside seating available. Open till midnight daily. Also visit our full Read more...
The Napper Tandy’s is an Irish owned and operated establishment. For over a decade we have served our homemade dishes and breads, which are tried and true from our family Read more...
Parsley Modern Mediterranean has three restaurant locations in Las Vegas and Summerlin, NV serving classic Mediterranean food using clean wholesome ingredients. Our menu includes a variety of bowls, plates, salads, Read more...
We are currently serving breakfast only, but kept all our best dishes you can’t live without! At Jimmy J’s Café, we make everything from scratch using the freshest ingredients. It Read more...
The opening of Greens Restaurant on San Francisco Bay in 1979 forever changed the image and appreciation of vegetarian cooking in America. Known for a distinctive culinary style of celebrating Read more...
Oenotri is an Italian restaurant in downtown Napa featuring a daily changing menu driven by ingredients that are local, fresh and in season. We celebrate culinary traditions rarely seen elsewhere Read more...
At Cochon, chef donald link has reconnected with his culinary roots, serving the traditional cajun southern dishes he grew up with. Chef Link and chef/co-owner Stephen Stryjewski are working with Read more...
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