Shaws is a San Francisco institution, having been in business since 1931 serving Mitchell’s ice cream, old-fashioned candy, fudge and homemade chocolates and confections. Under new ownership, Shaws received a Read more...
Our meats are butchered and freshly ground in house daily for our turkey, beef and bison burgers. We hand-cut all our steaks, dry aged for a minimum of 21 days. Read more...
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