The basis for a great deal of our first menu was the flavorful sauces made from New Mexico grown green and red chiles. Green chiles were picked early in the Read more...
Hand-shaken margaritas? Check. Ceviche, enchiladas and steak? Check. A selection of the world’s finest tequilas? Check. You’ll find all the makings for a memorable Mexican meal at Javier’s with unique Read more...
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