Mediterranean Restaurants

Tresca Restaurant combines the Italian tradition of hospitality with food that comforts and welcomes its guests. Italians are renowned for their hospitality or “Ospitalita” and Executive Chef Rich Ansara along Read more...

When Anthony Caturano was just 25 years old, he opened his very own Italian restaurant in the North End. Named after the town where his Grandmother was born, Prezza offers Read more...

The Mediterranean Grill House is a family business, owned and operated by Hasan Ibrahim and his two sons.   Hasan began his restaurant ventures in Chicago in 1973 and has Read more...

Simply, at the Boochmaia, we do serve what we love to eat and drink. Foods and techniques that is traditionally approved and contemporarily accepted.   Applying different fermentation and cooking Read more...

Originally opened in 1994 as a rustic antique store on NoHo’s cobblestoned Bond Street, il Buco is today one of the most beloved restaurants in New York City. As pioneers Read more...

This intimate, small trattoria has the spirit and the charm you would find on Italy and other countries off the coast of the Mediterranean Sea.   The Chef Daniele Dotti, Read more...

In business for over 10 years and located in the heart of Foster City, Olives welcomes you to enjoy our home made cuisine. Specialties include Gyro, Kebabs, a host of Read more...

ZINO is a Mediterranean cuisine restaurant in the Downtown Berkeley neighborhood. ZINO weaves together flavors and fresh ingredients inspired by 22 Mediterranean cuisines, food-friendly wines and craft brews from around Read more...

Mandolin Aegean Bistro incorporates the flavors of the Aegean. Inspired by the coastal towns and seasonal cuisine of the region that unites Greece and Turkey. Our table is where family Read more...