Mandalay Bay Restaurants in United States

Drawing from the energy and vibe of each location, S Bar Las Vegas reflects the character and edginess of the glimmering lights of The Strip. A place to meet and Read more...

Enjoy the all-day breakfast and lunch options at Seabreeze Café in Mandalay Bay while taking in the sweeping views of the natural greenery enveloping the exterior. The casual environment of Read more...

Where Food, Music and Art Intersect. House of Blues Restaurant & Bar offers made-from-scratch, Southern-inspired cooking. The House of Blues restaurant menu draws its inspirations from across the South. The Read more...

n the mood for comfort food? You’re in luck. Citizens Kitchen & Bar is located in the heart of Mandalay Bay! The carefully-crafted menu features American comfort food at its Read more...

Rí Rá Irish Pub, in Mandalay Place, epitomizes a true Irish pub experience, with a comfortable neighborhood environment where conversation flows as smoothly as Guinness ebbs in the glass. Constructed Read more...

STRIPSTEAK Las Vegas is the modern American Steakhouse remixed, remade, and reinvented with a unique blend of Japanese influence and the signature Chef Michael Mina flair. An evocative, inventive, and Read more...

Welcome to Border Grill, Las Vegas’ destination restaurant overlooking the Lazy River just off Mandalay Beach, where Chefs Mary Sue Milliken and Susan Feniger, Bravo’s “Top Chef Masters” and Food Read more...

Authentic Cantonese and Mandarin dishes. Seated under dozens of massive Chinese lanterns, this traditional Chinese restaurant experience features authentic Cantonese and Mandarin dishes. The menu features Oriental favorites such as Read more...

Modern Japanese Cuisine with a Korean American Twist. Kumi Restaurant + Lounge combines East-Asian ingredients with Korean flavors, creating a modern approach to Japanese Cuisine. Utilizing sustainably sourced ingredients, guests Read more...

Hussong’s Cantina & Taqueria opened in 1892 in Ensenada Mexico. Hussong’s invented the Margarita in 1941 by bartender Don Carlos Orozco. The name Hussong’s has attached itself to chili cook-offs, Read more...