Comfort Food Restaurants in United States

Curio is a bar and restaurant that honors all things unconventional. Located next to The Chapel, the Mission’s most prominent performance venue, the space brings together some of life’s greatest Read more...

Barrel House offers a unique farm to table experience in downtown Sausalito which celebrates local seasonal ingredients and sustainability in a beautiful setting.   View menu on Barrel House Tavern Read more...

Stephanie’s on Newbury has now become an institution in Boston. Located in the heart of one of Boston’s most historic streets and upscale shopping districts, Stephanie’s has been serving ‘Sophisticated Read more...

Bin 595 is a 2018 TripAdvisor Certificate of Excellence award-winner. Our restaurant offers a delicious lunch and dinner menu featuring a sampling of New World Cuisine with freshly made salads, Read more...

Specializing in creative American cuisine and thoughtfully crafted cocktails, Carson Kitchen is a cornerstone of the Downtown Las Vegas dining scene. Carson Kitchen is built on a philosophy of reimagined Read more...

Utilizing locally sourced, sustainable and organic food from the Napa Valley for the whole family since 2013. Napa Valley Bistro was opened in 2013 by chefs Bernardo Ayala and Ernesto Read more...

Perfect for curious foodies, the recently revamped ZuZu at Hotel Valley Ho serves up imaginative dishes from Executive Chef Russell LaCasce.  Brunch every day, and colorful cocktails in a stylish, Read more...

Opened in 2007, Fruition Restaurant is a showcase of Chef Alex Seidel’s passion to create approachable, top quality food without the pretense of fine dining. Fruition is perennially honored as Read more...

Inspired by the energy of its surroundings, 5Fifty5 offers a varied menu that reflects the liveliness of New Orleans’ French Quarter and offers a unique take on American cuisine. The Read more...

A neighborhood gem in the heart of the Mission District   In 1999 two friends from college who knew absolutely nothing about opening a restaurant, did exactly that. Going on Read more...