Bakeries Restaurants

Locally owned and operated coffee house featuring locally roasted coffee, signature drinks, bagels with housemade spreads, scones, muffins, quiches, breakfast sandwiches and much more. Outside patio seating available. Drive through. Read more...

Home of the divinely delicious Pastel de Nata. Embracing the vibrant mosaic of cultures in the heart of San Francisco! We’re so thrilled to infuse a touch of Portuguese tradition Read more...

Thorough Bread & Pastry was founded in an attempt to bring authentic French style pastries to San Francisco. Our menu includes a wide range of viennoiseries, artisanal breads, cakes and Read more...

Madonia bakes a number of inventive breads (jalapeno, cheese, olive), delicious biscottis, and fresh pastas. Read more...

Hayes Valley Bakeworks operates the cafe as a non-profit “social enterprise.” In addition to our delicious food and coffee, we provide employment and training for people with disabilities, who are Read more...

Bob’s Donuts opened in 1960 as a family owned and operated establishment that has become a cornerstone in the Nob Hill community. Our family continues this tradition to this day, Read more...

The freshly baked kolaches served at Kolache Factory are a modern variation of the pastry roll that originated in Eastern Europe centuries ago. Easy to eat, easy to share, easy Read more...