Happy Hour Monday – Thursday 5pm – 7:30pm
Bar and Dining Room
$5 OFF SPECIALTY COCKTAILS
$5 BEER
Abita Light, Scrimshaw Pilsner
$10 WELL LIQUOR
$10 HOUSE WINE
Red, white
$11 OLD FASHIONED
FOOD SPECIALS
Cheese Plate
Chef’s selection of 3 cheeses with seasonal fruits, nuts, and toasted bread
$12
Charcuterie Plate
Chef’s selection of 3 cured meats with pickles, mustards, and toasted bread
$13
Nachos
With chipotle shredded chicken, guacamole, sour cream, cheese
$13
Wings
With gochujang-honey glaze
$9
Shishito Peppers
With smoked mayo, herbs
$8
Grilled Skewer
With shiitake mushrooms, shrimp or beef, ponzu sauce
$9
Seafood Ceviche
With lime, chili, cucumber, and tortilla
$11
Garlic-Parmesan Fries
With garlic confit and parmesan cheese
$9
Root Vegetable Chips
With burdock, yams, taro, furikake seasoning
$8
