Happy Hour 4pm–6pm Tuesday-Saturday
(happy hour only available in the bar/lounge)
FOOD
Olive Marinate $6.00
mixed olives | thyme | olive oil
Mandorle Olio d’Oliva $6.00
olive oil | almonds | rosemary salt
Insalata di Caesar $7.00
heart of romaine | white anchovies | parmesan | house-made croutons
Piatto di Artigianale $10.00
selection of cured meats | cheeses | house giardiniera
Salsiccia Pizza $12.00
red sauce | italian sausage | pepperoni | fresh mozzarella
Pizza al Funghi $12.00
white sauce | wild mushroom | fresh mozzarella | calabrian chili honey | arugula
Margherita $12.00
red sauce | basil | fresh mozzarella
FEATURED DRINKS
Panzano Spritz $10.00
choice of one: limoncello | elderflower
Negroni $10.00
gin, bitter orange, sweet vermouth
LOCAL DRAFT BEERS $6
Wibby Volksbier Vienna Lager – Longmont, CO
Tivoli Bohemian Girl Pilsner – Denver, CO
Ska Brewing Cold Pale Ale – Durango, CO
Odell Brewing Co. American IPA – Fort Collins, CO
New Belgium Voodoo Ranger Juicy Haze IPA – Fort Collins, CO
WINES BY THE GLASS $8
prosecco, Ca’bolani, Veneto, Italy
Pinot Grigio, Tiamo, Veneto, Italy
Chardonnay, Poppy, Santa Barbara, CA
Barbera Red Blend, Attimo, Piedmont, Italy
Merlot, Barone Fini, Trentino, Italy
