Event Category: Happy Hours
Happy Hour Menu Tuesday – Saturday 4pm – 6pm
Cocktails $12
1979
american bourbon, orange, spice, bittersLast Chance
blanco, pomegranate, lemongrass, citrus, dry curacaoMSM
vodka, salted grapefruit, basilRed Sangria
green apple, citrus, infused red wine, spices, prosecco
Daily Special: Beer $5
Three Weavers Brewing Co.
cloud city hazy IPAVentura Brewing Co.
light lagerPacifico
pilsner-style beerWhite Rascal
belgian-style white ale
Happy Hour Wine: $10
Sparkling
Rose
White
Red
Signature Cocktails
South Of The Border $18
tequila reposado, lemon, ginger honey, mezcalScorching Sunset $19
blood orange, serrano pepper infused tequila blanco, citrus, tajinBliss $18
gin, mint, lime, white cranberryTimeless Highball $18
japanese whiskey, orange spiced honey, club soda
Sparkling
NV Thevenet $20 -$90
Blanc de Blancs Cremant – Burgundy, FranceRosé
2021 Domaine Philippe Gilbert $16 -$70
Pinot Noir- Menetou-Salon, FranceOrange
2021 Benvenuto $18 -$80
Zibbibo – Calabria, ItalyWhite
2021 Collet $20 -$90
Chardonnay – Chablis, FranceRed
2021 Jean Esprit $20 -$90
Syrah, Crozes Hermitage – N. Rhone, France
Choice of Mini Salad
Baby Gem Lettuce * $9
Farmers Market Greens (v)** $9
From The Kitchen
Marinated Olives 5 (V)
citrus & evooMixed Nuts $5
spiced & candiedFries $7
ThymeCaviar Deviled Eggs $12
Petrossian CaviarKenebec Potato Chips $5
housemade sea salt & black pepperCrispy Confit Duck Wings $8
citrus chili glaze & house made ranchTuna Tartare Taco $5
avocado, cilantro lime creme fraicheOyster ‘Shooter’ Each $5
Min 3 per order, spicy tuna tartare, trout roe, scallions, ponzuMargherita Pizza $15
san marzano tomato sauce, burrata, basil, evooThe Big “Mac” Carty Burger $15
ground dry-aged beef, house made American cheese & 1,000 island dressing with shredded lettuceCalifornia Dog $15
1/3 lb kobe hotdog, tomato, avocado, onion, pickles, gruyere cheese, brioche bunCorned Beef Sliders $12
russian dressing, dijon mustard, gruyere cheese, mustard seed sauerkrautLobster Roll $19
maine-style with toasted brioche bun
Kitchen Select
Seeded Sourdough $12
sea salt & whipped butterBelgian Endive Salad (v)** $19
raspberries, blue cheese crumbles, pickled red currants, candied hazelnuts, frisée, fromage blanc, champagne vinaigretteCharred Octopus Salad $31
spanish iberico chorizo, cherry tomatoes, fresh fava beans, fingerling potatoes, pickled red onion, champagne vinaigrette arugula, sherry vinaigrette, harissa romescoJapanese Amberjack Crudo $27
sweety drop peppers, marcona almonds, trout roe, pickled pearl onion, sweet pepper gelee, yuzu carrot vinaigretteSalami Picante & Rapini Pizza $28
salami picante, brocolli rapini, tomato sauce, fresh mozarella, fresh basil and oreganoTruffle Mushroom Pizza (v) $29
sweet caramalized onions, fontina cheese, truffle cream sauce & fresh thymeLiberty Duck Leg Confit $27
fresh beluga lentils, mirepoix, bloomsdale spinach & huckleberry gastriqueSaltspring Island Mussels $27
confit tomato, leeks, shallots, garlic, creme frache, calabrian chili & grilled sourdoughPrices and menu subject to change
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