Rooftop 25 Happy Hour Tuesday – Saturday 3pm until 5pm
BEER 5
estrella jalisco, fort point animal tropical ipa, widmer brothers hefe
add a well shot of your choice 13
WINE 7
chardonnay, rosé, pinot noir
COCKTAILS 9
VENETIAN SPRITZ
select apertif, prosecco, orange slice
AFTERNOON DELIGHT
earl gray infused vodka, simple syrup, israeli lemon
WELCOME TO THE JUNGLE
rum, raspberry, pineapple, lime, sherry
PIGS IN A BLANKET 8
creole mustard, cornichons
LOBSTER SALAD LETTUCE CUPS 16
tarragon, lemon, little gems
PRETZEL BITES 5
cheddar fondue, whole grain mustard
CHICKEN LIVER MOUSSE 12
peanut brittle, roasted cherry compote
PROSCIUTTO WRAPPED APRICOTS 10
pecorino, aged balsamic, arugula
DUNGENESS CRAB MAC’N’CHEESE 12
panko breadcrumbs
* The State of California would like you to know that consuming undercooked
or raw meats, seafood or shellfish may increase your risk of foodborne illness.
**6% Charge Added for San Francisco Employer
