Canela Bistro & Wine Bar Happy Hour – San Francisco

Tuesday – Sunday 5:00pm – 6:00pm
Available Only At The Bar And The Outdoor Seating Area.

SMALL BITES 7

CORTEZAS
house fried pork rinds with dusted smoked paprika (gf)

MARINATED SPANISH OLIVES
piparra peppers,orange rind, paprika (gf, v)

FLASH FRIED SHISHITO PEPPERS
flake sea salt (gf, v)

CROQUETAS DE JAMÓN (2)
jamon, chicken, egg, béchamel

BACON WRAPPED DATES (2)
sheep’s cheese, pickled pearlonion, piparra pepper (gf possible)

BOQUERONES
white anchovies invinegar,oliveoil, citrus segments (gf)

PEACH & ALMOND GAZPACHO CUP
peach, almond, feta,oliveoil (gf, df possible)

PATATAS BRAVAS
crispy potato, almond-romesco, garlic-paprika aioli
(add garlic $1, add fried egg $3, add shaved manchego $3)

TORTILLA ESPAÑOLA (1)
potato, egg,onion, paprika sour cream (gf)

MANCHEGO Y CHORIZO
sheep’s milk cheese, pork chorizo, bread

HOUSE WINES 11

CAVA Xarello-lo, lemonzest, white almonds, lively bubble

BLANCO crisp & refreshing patiopounder

ROSE Garnacha, your lips are ruby cherries brighter thansky

ROJO Tempranillo, caramel, sandalwood, ‘tis drinking great

SANGRIA 9 glass

BLANCO spanish white, passionfruit, mango, vermouth blanco,
canela’s secret syrup

ROJO spanishtinto, hibiscus, strawberry, raspberry, vermouthtinto,
canela’s secret syrup

VERMUT 8 on rocks · 10 + Tonic

ALMA DE TRABANCO
apple, baking spices, citrus peel from Asturias

MANUEL ATXA BLANCO honeysuckle, elderflower, green
herbs, bazooka bubblegum from Basque Country

BCN MEDITERRANEAN AMBER orange zest, savory
herbs, Madagascar vanilla from Catalonia

MANUEL ATXA ROJO freshfruit, sour cherry jam, plum,
mission figs from Basque Country

BEER 5

EAST BROTHERS PILSNER