Bar Happy Hours 5:00-6:00pm Tuesday – Friday
BTG WINES 8
2022 B. Kosuge, ROSÉ OF PINOT NOIR, Carneros, CA
2021 Saviah Cellars ‘The Jack’, CABERNET SAUVIGNON, Columbia Valley, WA
BEER
TORC Beóir DOUBLE IPA, Unfiltered, Napa, CA (9.2% abv) 16oz 5
Scrimshaw PILSNER North Coast Brewing Co., Fort Bragg, CA (4.7%abv) 16oz 5
Acme AMERICAN LAGER North Coast Brewing Co., Fort Bragg, CA (4.4%abv) 16oz 5
Guinness, STOUT, Dublin, Ireland (4.3% abv) 19oz 6
BITES
farm fresh DEVILED EGGS, pickled onions, bacon 8
bengali sweet potato PAKORA, yogurt-truffle dip 6
herb roasted ALMONDS, bay, sage, rosemary 6
citrus MARINATED OLIVES, harissa, thyme 6
SPECIALTY COCKTAILS 8
WINE’D OUT
vodka, lemon, seltzer
OAXACAN REVIVER
rayu mezcal, kina, lemon, triple sec
SOUTHSIDE STRUT
gin, lime, mint, cucumber
HAPPY SPIRITS 8
neat, rocks, soda, tonic
vodka
gruven gin
broker’s tequila
cimarron rum
flor de caña bourbon
old forester scotch
bank note
CLASSIC COCKTAILS 8
martini, manhattan, margarita, old fashioned
