Event Category: Mother's Day Menus
MOTHER’S DAY DINNER
5:30pm-11pm$95.00
(Does not include beverages, 22% service charge & tax)
ANTIPASTI
Beef Carpaccio with Shaved Parmesan Cheese ( GF )
Burrata served with Heirloom Tomatoes & Fresh Basil & Prosciutto ( GF)
Fresh Shaved Artichoke, Arugula, Parmigiano Topped with Freshly Squeezed Lemon ( V optional ) ( GF )
ENTREE
Salmon with Kale, Heirloom Cherry Tomatoes Salpicon, Oil Cured Olive Sea Salt ( GF )
Homemade Pappardelle al’ Pesto Topped with Shaved Parmigiano ( GF optional )
Roasted Jidori Half Chicken with Au Jus, Foie Gras, Kale, Roasted Smashed Potato ( GF )
Filetto di Manzo con Spinaci Roasted Potatoes & Porcini and Mushroom Sauce
Truffle-Infused Red Quinoa with Mushrooms & Butternut Squash on Sautéed Kale & Grilled Japanese Eggplant topped with Crispy Parsnips ( V ) ( GF )
DOLCI
Tiramisu dressed with a Cappuccino Sauce
Grandma’s Apple Cake with Cinnamon Ice Cream
Fresh Strawberry Tart with Homemade Strawberry Ice Cream
Trio di Sorbetto ( V ) ( GF )
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