Tag: Los Angeles Metro Area Farmers Markets

Enjoy Fresh Local Fruits, Vegetables, and Farm Products! If you have never been to a Farmers’ Market, you are in for a real treat! You’ll love the experience of buying Read more...

L.A.’s last living time-capsule of history & culture. With over 100 grocers, shops & eateries, this iconic landmark welcomes locals & visitors alike.   CURRENT HOURS   Monday-Friday 9am – Read more...

Every Tuesday, 11am-3pm, more than 50 food vendors converge on Downtown Manhattan Beach for the weekly Manhattan Beach Certified Farmers Market. Farm-fresh organic and seasonal produce, vegan, gluten-free, live music, Read more...

The Highland Park Certified Farmers’ Market is a family-friendly, community event that happens (rain or shine!) year-round every Tuesday afternoon.   Located on historic Figueroa Street, the farmers’ market celebrates Read more...

Open Wednesdays and Saturdays. 8:00am-1:00pm. Year-Round. Rain or Shine. Subject to closures on holidays or for extreme conditions.   The Wednesday market was established in 1981 and is widely recognized Read more...

L.A.’s last living time-capsule of history & culture. With over 100 grocers, shops & eateries, this iconic landmark welcomes locals & visitors alike.   CURRENT HOURS   Monday-Friday 9am – Read more...

Every Thursday at the Consituent Center, 9AM-2PM Rain or Shine! SEE-LA has produced the Central Avenue Farmers’ Market since 2003. The market features a small group of farmers who sell a Read more...

L.A.’s last living time-capsule of history & culture. With over 100 grocers, shops & eateries, this iconic landmark welcomes locals & visitors alike.   CURRENT HOURS   Monday-Friday 9am – Read more...

Nestled in the heart of historic Westwood Village, this market takes place each Thursday, rain or shine, from 12-5pm.   The market features organic fruits, seasonal vegetables, nuts, and flowers, Read more...

Certified farmers’ markets Thursday, year-round, in Los Angeles County, California since 1980. Certified Farmers Market providing fresh fruits, vegetables and assorted locally produced pantry items such as hummus, bread, peanuts, Read more...