Place Category: Raw Seafood Bar and SeafoodPlace Tags: Take-Out
With an emphasis on local and sustainable seafood, PB CATCH Seafood & Raw Bar offers the freshest catch available. Clean, balanced and seasonal flavors highlight the menu. White leather banquettes and mahogany walls set the backdrop for Palm Beach’s only true raw bar. Launched December 2011 in Palm Beach, PB CATCH Seafood & Raw Bar immediately began to appear on “Best of ” lists all over the region, including City & Shore’s “Best New Restaurants,” Palm Beach Illustrated’s “A-List,” and Broward Palm Beach New Times’ “Best Seafood Restaurants,” “Top 10 Best Chefs in Palm Beach County,” and “Best Bartender.” A space that perfectly complements beautiful service and cuisine with the ambience of a neighborhood place, PB CATCH Seafood & Raw Bar offers something for everyone.
PBCatch Menu
Menu and prices subject to changeRaw Bar Menu
daily market selectionFeatured
Jumbo Shrimp Cocktail (4) 22.00
Middle Neck Clams (6) 12.00
Grilled Oyster 19.00
Smoked Paprika ButterOysters (6)
Blue Point 18.00
Long Island, NY., east coast mild, medium brineMalpeque 18.00
Light Body, Clean Finish, BrinyKomo Gway 19.00
Briny, lingering cucumber finishWianno 20.00
Nantucket Sound, sweet, brinySavage Blonde 22.00
Savage Harbour Bay, P.E.I.; mildly briny, silky smooth meatParamour 22.00
Caribou Bay, Canada; firm meat, mild salinity, lettuce notes, clean fruity finishChelsea Gem 26.00
Eld Inlet, South Puget Sound, WA; deep cupped-small meats, low brininess, creamy texture, sweet flavorOyster Sampler 20.00
blue point, summerside, paramourBloody Mary Oyster Shooter 6.00
blue point, absolut citron vodka, spicy bloody maryThe Catch Platter 90.00
6 blue point oysters, 6 clams, 4 jumbo shrimp, 2 large stone crab claws (subject to availability), 2 oyster shooters, mignonette, cocktail & mustard saucesLarge Platter 180.00
12 oysters, 12 clams, 6 jumbo shrimp, 5 large stone crab claws (subject to availability), 4 oyster shooters, mignonette, cocktail & mustard saucesSeafood Tower 255.00
stacked medium & large plattersStone Crab Claws
Stone Crab Claws Medium 16.00
up to 3 ozStone Crab Claws Large 23.00
3-4.5ozStone Crab Claws Junior Jumbo
4.5 - 6 Oz 29.00Today's Market Catch
choose from our daily selection of sauces: tomato corn tartar sauce - sweet sesame glaze - sherry vinaigrette - sofrito aioli - preserved lemon emulsionYellowtail Snapper
Keys, FL
Lb 32.00Dorade
Atlantic Ocean, Spain
Lb 30.00Branzino
Mediterranean Sea
Lb 35.00
Swordfish Collar 72.00
Stuart, FL
Small Plates
Daily Oyster Selection 1 dozen
House Smoked Fish Dip 12.00
pickled fresno peppers, capers, red onionJumbo Shrimp Cocktail 21.00 (4)
Popcorn Shrimp 20.00
florida rock shrimp, sweet chili-garlic & tartar dipping saucesGrilled Broccolini 14.00
chargrilled, marcona almonds, parmesan, roasted garlic aioliGaucho Bowl 16.00
poblano peppers, crispy potato, sweet corn, hominy, campari tomato, avocado, cauliflower vegan quesoPeruvian Salad 13.00
bibb, campari tomato, avocado, grilled corn, toasted pepitas, cotija cheese, panca vinaigretteCaesar Salad 12.00
romaine, bagna cauda croutons, anchovies, shaved parmesan
From the Ocean
Whole Dover Sole
1.25 lb, north sea 49.00Whole Branzino 42.00
1.5 lb, mediterraneanTuna 34.00
pan seared, crispy potato, red onion, castelvetrano olive, peppadew pepper, spanish sherry vinaigretteChilean Seabass 46.00
pan seared, carmelized brussel sprouts, glazed baby carrot, enoki mushroomAtlantic Salmon 29.00
simply grilled, sherry vinaigrette, choice of sideCioppino 32.00
clams, mussels, rock shrimp, fresh fish, tomato fennel broth, espelette pepper, grilled crostiniFish & Chips 28.00
crispy beer batter, sea salt fries, tartar sauceBlackened Mahi Sandwich 20.00
potato roll, tartar sauce, sea salt friesFrom the Land
Chicken Breast 29.00
bone-in, pan roasted, all natural Bell & Evans chicken, natural jus, choice of sideHanger Steak 36.00
chargrilled, moroccan anchovy chermoula, sea salt friesWagyu Burger 19.00
9oz wagyu beef, bacon, buttermilk blue cheese, campari tomatoes, potato bun, sea salt friesVegetarian Plate 25.00
assortment of fresh vegetablesSides
Papas Bravas 9.00
crispy idaho potatoes, smoked paprika, fresh herbsCauliflower Gratin 12.00
white cheddarJumbo Asparagus 9.00
Sautéed Brussels Sprouts 9.00
tasso hamSea Salt Fries 8.00
Broccolini 9.00
simply grilledBasil Jasmine Rice 7.00
Side Salad 7.00
tomato, cucumber, tarragon vinaigrette