Voted Top 5 Best Ramen in the Bay Area by SFGATE 2025! To us, ramen is not only a bowl of comfort food; it contains the spirit of the farmers, ranchers, chef and origins of its beginnings. Food connects us with people locally and globally, while comforting each other through community, conversation, and nourishment. It brings us great gratification that we are able to serve you something we love. Sobo Ramen is the first Japanese Inspired ramen shop brought to the East Bay in 2012. We are very proud that our ingredients are sourced from our local farmers; Our organic bones are from Llano Seco in Chico. The pork from Coleman Natural. The chicken and bones are from Petaluma Poultry in Petaluma. Our organic produces are from Avila’s Farms in Hollister. The egg is cage free organic, from GV Poultry in Ripon. And our crunchy and bouncey noodles are now fresh made in-house. Carefully crafted for our soups. We’re dedicated to creating the ultimate bowl of comfort noodles that for you to enjoy.
HistorySobo Oakland Menu - Update 10/14/2025
Prices items subject to change1. Spicy Black Garlic/May Ramen - Flavorful pork bone broth with roasted black garlic oil.
Chashu, Ajitama egg, bamboo shoots, black fungus, garlic bulbs & bok choy.
Non-spicy option. 19.52. Glazed Pork Belly Ramen - Savory Tonkotsu broth. Whiskey glazed pork belly, bok choy & tangy pickled red onions. 17
3. Tan Tan Ramen - Creamy nutty broth with mouth numbing peppers. Gojuchang ground pork, house spicy noodles, raw egg*, and dried garlic/onion/peanut mix. 19
4. Curry Katsu Ramen
Hearty curry broth and an extra crispy fried chicken cutlet. Fried garlic, fried onions, peanuts & green onions. 175. Coconut Ramen
Crisp and clean coconut broth with black peppercorn oil. Shiitake & Shimei mushrooms, bok choy, & sliced lemon. House-made Vegan noodle. 176. Spicy Miso Ramen
Nutty and umami miso Tonkotsu broth. Chashu, Shitake & Shimeji mushrooms, Ajitama egg, bok choy & Wakame seaweed. 197. Shoyu
Soy sauce based, in a clean chicken and fish broth. Ajitama egg, black fungus, bamboo shoots, green onions & sesame seeds. Chicken or Chashu option. 198. Basic Tonkotsu
Pork bone broth. Ajitama egg, corn, fungus, green onion & sesame seeds. Option of Grilled Chicken, Chashu or Chicken Katsu. 199. Squid Ink
Briny, rich, tonkotsu squid ink broth, house-made squid ink noodle with chashu, ajitama egg, and a spice fireball. 20
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