Cuisine Steakhouse Seafood Neighborhood Galleria Features Entertainment Bar Dining Beer Available Full Bar Wine Available Lounge Cigar Friendly Dancing Happy Hour Private Rooms Available Takeout Available Wheelchair Access Reservations Suggested Parking Valet Payment Methods AMEX Carte Blanche Dinners Club Discover Mastercard Visa Private Rooms Private & semi-private parties accommodating from 10 to 130 guests. Hours Lunch Monday - Friday 11:30am - 2:00pm Dinner Monday - Saturday 5:30pm - 11:00pm Sunday 5:00pm - 10:00pm | Sullivan's Steakhouse Dinner Menu APPETIZERS & SOUPS Fresh Oysters on the Half Shell 12 99 Oysters Rockefeller 12 99 Escargot 11 99 Iced Jumbo Shrimp Cocktail 12 99 Seared Ahi Tuna 11 99 Cajun Crab Cake 12 99 Jumbo Lump Crabmeat Cocktail 13 99 Chilled Seafood Sampler 36 99 Fried Calamari 10 99 Smoked Salmon 11 99 Tequila Lime Shrimp 12 99 Steamed Mussels in White Wine 9 99 Steak Tartare 10 99 French Onion Soup 6 99 Lobster Bisque 7 99 Lobster Tempura for Two 24 99 SALADS Caesar with Shaved Parmesan 5 99 Tomato & Mozzarella with Balsamic Reduction 6 99 Spinach with Warm Bacon Dressing 5 99 Mixed Greens with Raspberry Vinaigrette 4 99 SEAFOOD Chef’s Seafood Selection Market Price Atlantic Salmon Steak with Beurre Blanc 24 99 Broiled Ahi Tuna Steak 26 99 Halibut with Lemon Caper Sauce 27 99 Black Cod with Miso Glaze 25 99 Chilean Sea Bass – Hong Kong Style 27 99 Jumbo Scallops with Spicy Thai Sauce 26 99 Tequila Lime Shrimp 24 99 Alaskan King Crab Legs – Split 37 99 Australian Cold Water Lobster Tail Market Price STEAKS & CHOPS Small Filet Mignon 8 oz 25 99 Mushroom Duxelles Filet Mignon 8 oz 28 99 Filet Mignon 12 oz 30 99 Sliced Filet with Gorgonzola Garlic Butter 26 99 Small New York Strip 12 oz 28 99 New York Strip 16 oz 32 99 Bone-in Kansas City Strip 20 oz 33 99 Sliced N Y Strip with Lobster Newburg Sauce 30 99 Porterhouse Steak 24 oz 33 99 Bone-in ‘Cowboy’ Ribeye 24 oz 31 99 Cajun Ribeye 20 oz 30 99 Veal Chop 14 oz 30 99 Lamb Rib Chops 30 99 Lemon Garlic Chicken 18 99 Vegetarian Portabello Mushroom Entree 19 99 ~ ALL ENTREES INCLUDE WEDGE OF ICEBERG LETTUCE WITH BLUE CHEESE DRESSING ~ BROILED LIVE MAINE LOBSTER 2 lb 3 lb 4 lb Market Price SAUCES Gorgonzola Garlic Butter 1 50 Béarnaise 1 50 Green Peppercorn 1 75 Bordelaise 1 75 OVER THE TOP Blue Cheese Crumbles 1 50 Caramelized Onions 1 75 Sautéed Mushrooms 2 50 Oscar Style 9 99 PAIRINGS King Crab Legs 1⁄2 lb 18 99 Split Lobster Tail 24 99 SIDE DISHES Creamed Spinach 6 99 Sautéed Spinach with Garlic 6 99 Broccoli Hollandaise 5 99 Green Beans 5 99 Asparagus 7 99 Creamed Corn 6 99 Skillet Steak Mushroom Caps 6 99 Old Fashioned Hand-Cut Onion Rings 5 99 Hash Browns 5 99 Baked Potato 5 99 Au Gratin Potatoes 6 99 Horseradish Mashed Potatoes 5 99 Lyonnaise Potatoes 5 99 Macaroni & Cheese 5 99 SUNDAY'S FEATURE PRIME RIB 12 oz Cut of Our Slow-Roasted Prime Rib Choice of Soup or Salad and Side Dish 21 95 MONDAY'S FEATURE STONE CRAB All You Can Eat Florida Stone Crab Claws Choice of Soup or Salad and Side Dish 45 95 |