Bund Shanghai Restaurant - Las Vegas PERMANENTLY CLOSED

Bund Shanghai Restaurant Menu
Menu and prices subject to change

COLD APPETIZERS

1 Shanghai Style Duck with Soy Sauce 7.50
3 Cold Meat with Garlic 6.50
4 ChongQing Steamed Chicken in Chili Sauce 6.95
5 Soybeans in Wine Sauce 4.50
6 Salted Duck 7.50
7 Mass Three Kinds of Nuts 6.50
8 Spicy Green Bean Skin 5.50
9 Jellyfish 6.50
10 Five Spiced Beef 6.95
11 Shanghai Chicken 6.50
12 Vegetarian Duck Rolls 6.50
13 Cucumber with Brown Sauce 5.00
14 Kao Fu 5.50
16 Drunken Chicken in Claypot 6.95
17 Shanghai Smoked Fish 6.95
19 Mustard Black Fungus 6.50
20 Palace Eight Treasures Vegetables 6.50
21 Deep Fried Shrimp 8.95

SEAFOOD

22 Fried Small Yellow Croaker 11.50
23 Sea Cucumber in Shrimp Sauce 24.50
24 Stir Fried Fish Fillet in Wine Sauce 13.50
26 Pickled Fish Fillet 13.50
30 Fried Salt & Pepper Codfish 22.50
31 Braised Sea Cucumber 28.50
32 Moss Fried Fish Finger 13.50
33 Salt & Pepper Prawns 13.50
34 Sweet & Sour Shrimp 12.50
35 Tendon of Pork in Crab Sauce 17.95
36 Braised Whole Fish w/ Bean & Brown Sauce 12.95

RECOMMENDED

39 Vietnam Style Diced Beef 13.50
40 Black Pepper Beef Ribs 18.50
42 Fried Pork Loin w/ Rice Cake in Soy Sauce 9.50
43 Cumin Lamb Chops 28.50
44 Angus Beef w/ Mushroom in Black Pepper Sauce 15.50

SHANGHAI STYLE HOME COOKING

45 Roast Peking Duck 39.50
46 Braised Pork Sha nk 22.50
47 Shanghai Style Stir-Fried Eel 14.50
48 Shanghai Style Fried Shrimps 14.50
49 Mountain Potato with Black Fungus 10.50
50 Sweet & Sour Pork with Pineapple 9.50
51 Scallops w/ Chinese Spinach w/ Fish Balls 10.50
52 Carp Fish Tail Braised in Soy Sauce 16.50
53 Braised Pork Meatball in Soy Sauce (Lion's Head) 9.50
54 Pork Ribs in Sweet and Sour Sauce 9.50
55 Crispy Fried Salty Pork Shank 19.50
56 Beef with Oyster Sauce 12.50
57 Grandma's Made Braised Pork in Soy Sauce 12.50
59 Two Taste Shrimp 19.50
60 Steamed Pork with Presevered Vegetable in Soya 11.95
61 Lamb Stir Fried with Green Onion 12.50
62 Mongolian Beef 12.50

SPICY SICHUAN-HUNAN

64 Chonqing Spicy Fish 13.50
65 Kung Pao Chicken 9.50
66 Eight Treasure in Chili Sauce 9.50
67 Chongqing Spicy Chicken 12.50
68 Kung Pao Fish 14.50
69 Spicy Tofu 8.50
70 Kung Pao Shrimp 14.50
71 Spicy Fish Fillet 13.50
72 Stir and Mix The Miscellaneous 9.50

SIZZLING AND STONE POT

73 Garlic Shrimp Sizzling Plate 15.50
74 Assorted Seafood Sizzling Plate 15.50
75 Sizzling Beef 12.50
76 Black Pepper Rib Sizzling Plate 18.50
77 Fragrance Lamb in Stone Pot 15.50
78 Stir and Mix the Miscellaneous 11.50
79 Spicy Chicken in Stone Pot 12.50

CLAY POT

80 Seafood Tofu Clay Pot 12.50
81 Stir-Fried Wheat Gluten with Delicate Squash in Clay Pot 9.50
83 Szechuan Eggplant Clay Pot 8.50
84 Salted Fish & Eggplant Clay Pot 9.50
85 Curry Sirloin Clay Pot 12.50
86 Seafood Clay Pot 14.50
87 Stir and Mix the Miscellaneous Clay Pot 9.50
88 Secret Sirloin Clay Pot 12.50
89 Tofu and Vegetable in Clay Pot 9.50
90 Tofu in Crab Sauce Clay Pot 14.50
91 Chicken Clay Pot 11.50

VEGETABLE

92 Celery with Lily Gingko 8.95
93 Cabbage in Chef Special Sauce 8.50
94 Broccoli with Oyster Sauce 7.50
95 Mushroom with Vegetable 8.50
96 Yangzhou Bean Curd 12.50
97 Sauteed Preserved Vegetable with Bean 8.50
98 Asparagus Fungus Fresh Yam 12.50
99 Bacon Steamed Cabbage 10.50
100 Eggplant with Minced Pork 12.50
101 String Bean with Potato 8.50
102 Deep Fried Tofu 8.50
103 Eggplant with Soybean Scrambled Eggs 8.50
104 Tofu Family Style 8.50
105 Sauteed Preserved Vegetable with Green Bean Skin 8.50
106 Garlic/ Onion Beans 8.50
107 Green Pepper with Bean Curd 7.50
108 Green Pepper with Sliced Potato 7.50

SOUP CASSEROLE

114 Fish Head in Clay Pot 15.50
115 Bacon Clam Soup with Melon 13.50
116 Bacon Winter Melon with Curd in Clay Pot 13.50
117 Seafood Soup 14.50
118 Boiled Bacon & Pork Soup 13.50
119 Pork Meatball w. Soup in Clay Pot 12.50
120 Westlake Fish Soup 9.50
121 Hot and Sour Soup w/ Seafood 8.50
122 Chinese Spinach with Tofu and Pork Soup 8.50

DESSERT

127 Small Mochi in Rice Wine Sauce 5.50
128 Boiled Sesame Mochi (4) 5.50
129 Golden Sesame Cake 5.00
131 Red Bean Pan Cake 5.50
132 Shanghai Style Rice Soup with Vegetable 5.50

SHANGHAI DIM SUM

D1 Soup Dumplings (8) 7.50
D2 Crab & Pork Meat Soup Dumplings (8) 12.50
D3 Pan Fried Pork Buns (6) 7.50
D4 Beef Fried Bun (6) 7.50
D5 Pork Pot Stickers (8) 7.50
D6 Spring Rolls (Pork Cabbage) (4) 5.00
D7 Vegetarian Spring Rolls (4) 5.00
D8 Vegetarian Steamed Dumplings (8) 6.50
D9 Green Onion Pan Cake 5.00
D10 Red Bean Pan Cake 5.50
D11 Spicy Won Ton (10) 7.00
D13 Chinese Spinach & Pork Wonton Soup (10) 7.50
D14 Fried Wonton (10) 8.00
D15 Steamed, Fried Chinese Bread (6) 5.50
D16 Steamed, Fried Steamed Buns (6) 5.00
D18 Small Mochi in Rice Wine Sauce 5.50
D19 Boiled Sesame Mochi (4) 5.50
D20 Eight Treasures Rice Pudding 6.50
D21 Sweet Soy Bean Milk 3.00
D22 Savory Soy Bean Milk 3.00

CHOW MEIN, NOODLE SOUP, RICE CAKE, FRIED RICE

D26 Fried Pork Loin W/ Rice Cake in Soya Sauce 9.50
D27 Rice Cake Stir-Fried w/ Chinese Spinach & Pork 8.50
D28 Rice Cake Stir-Fried with Spinach & Chinese Ham 8.50
D29 Rice Cake Stir-Fried with Pork and Cabbage 8.50
D30 Shanghai Thick Chow Mein 7.50
D31 Shrimp Chow Mein 8.50
D32 Beef Fried Noodle in Black Pepper Sauce 8.50
D33 Shanghai Fried Thin Noodle 9.50
D34 Yangzhou Fried Rice 8.50
D35 Shrimp Fried Rice 8.50
D36 Bacon Vegetable Fried Rice 8.50
D37 House Noodles with Pork & Scallion 7.50
D38 Salt Cabbage & Pork Noodle Soup 7.50
D39 Curry Beef Noodle Soup 8.50
D40 Noodles w/ Soybean Paste 7.50
D41 Spicy Mandarin Sauce Noodle 7.50
D43 Pork Loin Noodle Soup 8.50