Place Category: French, Mediterranean, Outside Dining, and Weekend Brunch
Dine in a “hidden oasis” among a serene paradise garden setting featuring a lite French and Mediterranean luncheon fare at Sherman Gardens. Enjoy soft breezes and spectacular foliage for outdoor dining, or dine inside the Great Room surrounded by glass door walls, a mosaic fireplace, exposed beams, and Spanish tiled floors. The dining area is available for private parties, banquets for up to 175 people, and Pascal is the exclusive caterer for Sherman Gardens, home of many spectacular weddings. We also offer Sunday Brunch. There is a $5 admission fee to enter Sherman Library & Gardens. Members are free.
High Tea
Partake in a traditional high tea amidst the beautiful floral setting of the gardens.
Sip on your choice of fine Chinese teas while you enjoy an assortment of great pastries, tea sandwiches, and tasty desserts!
High Tea is available every last Wednesday of the month by reservation only or for special parties upon request.
Sunday Rose Dinner
During the Summer months Sherman Gardens will be kickin’ back and staying open late on Sundays. Call for details
Sunday ‘Rose’ Dinner at Cafe Jardin – 5:30 to 7 pm
Cafe Jardin Lunch Menu
Menu and prices subject to changeMinimum Food Order 17 & Split Charge 5.
No split checks, pleaseAppetizer
Soupe du Jour 10.00
Daily Non-Dairy Vegetarian SoupHomemade Country Pâté 12.00
Pickled Vegetables, Onion Marmalade, MustardSteamed Beet Salad 12.00
Herb Goat Cheese, Walnut, Balsamic ReductionGarden Wedge 12.00
Baby Iceberg Lettuce, Bacon, Grapes, Candied Pecans, Blue Cheese VinaigretteSalmon Crepe Roll 12.00
With Dill CreamEntrée
add cup of soup or garden salad 5Indian-Spiced Braised Lamb 22.00
Potato Gnocchi, Cherry Tomatoes, Jimeji Mushrooms & ZucchiniIdaho Trout Almandine 19.00
Mashed Potatoes & Haricot VertGrilled Salmon 20.00
Braised Kale, Orange Basil SauceGrilled Spanish Octopus 20.00
Rouille, Cauliflower, Castelvestrano Olives, Black Garlic OilSautéed Dungeness Crab Cake 21.00
With Romesco Sauce & Cous Cous SaladGrilled Chicken Chef Salad 19.00
Tomato, Peas, Garbanzo Beans, Romaine Hearts, Red Cabbage, Shallot Vinaigrette. Vegetarian / Vegan option available
Lunch Bistro Menu 25
Soup du Jour
Quiche Lorraine or Salad Lyonnaise
Iced TeaCafe Jardin Brunch Menu
Menu and prices subject to changeMimosa Sunday Brunch at the Gardens
$39.50 per person
(plus tax and gratuity)First Course
Sharing plate of Marinated Cured Olives, Feta Spread with Herbs & Black Olive Tapenade with Crostini
Second Course
Choice Of:
Soup du Jour
Garden Wedge
Baby Iceberg Lettuce, Bacon, Grapes, Candied Pecans, Blue Cheese VinaigretteHomemade Paté
Served with CondimentsSalad Lyonaisse
Butter Lettuce, Bacon, Croutons, Warm Poached EggMediterranean Vegetable Frittata
Main Course
Choice of:
Grilled Chateau Steak Chimi Churri
with Herb Risotto & Sautéed Wild MushroomsGrilled Scottish Salmon
Romesco Sauce, Mashed Potato, Haricot VertIndian-Spiced Braised Lamb Osso Bucco
Wilted Kale & Leek, Lamb au JusRoasted Chicken Breast
Sweet Garlic, Polenta & Sautéed SpinachAdd to your Entree Poached Egg on a Toast & Hollandaise $4.50
Dessert
Choice Of:
Duet of Lemon Tart with Red Berry Coulis & Flourless Chocolate Cake with Espresso Sauce
Vanilla Bean Panna Cotta with Berries, Almond Cookie
Seasonal Sorbet with StrawberriesIncludes Orange Juice, Iced Tea, or Coffee
Endless Sparkling Wine & Make Your Own Mimosa $1418% gratuity will be automatically added to parties of six or more
Young Gardener’s Menu – $20
Meatballs with Pasta or Ham & Cheese Quiche with Garden SaladIce Cream with Berries
Orange Juice
Cafe Jardin Dessert Menu
Menu and prices subject to changeDessert 10
Flourless Chocolate Cake
with Espresso SauceClassic Lemon Tart
with Berry SauceSeasonal Sorbet
with Marinated StrawberryWarm Apple Tart
with Caramel SauceChef's Special Dessert
