Kashmir 279 Newbury Street Boston, MA 02116 • 617-536-1695


Back Bay

Cross Street
Gloucester Street


Dress Code

Lunch Buffet
Counter Seating
Beer & Wine Only
Happy Hour
Outside Garden / Patio
Weekend Brunch
Takeout Available
Delivery Available
Outside Catering Available
Private Rooms Available


Valet (charge)

Payment Methods
Dinners Club

Private Rooms
The Maharejah Room can accommodate 30 guests. The restaurant has the capacity to accommodate large parties up to 100 guests.

Lunch Daily
11:30am - 3:00pm

Dinner Daily
3:00pm - 11:00pm

SAMPLE DINNER MENU rev 12/30/2007
Menu is subject to change


Murg Shorba
Boneless chicken soup,with herbs and spices $5

Mulligatawny Soup
Spicy hot soup, made w/ lentils, vegetables & spice $4

Coconut & Tomato Soup
Lightly spiced combo of tomato and coconut $5


Aloo Papri
Spiced potatoes with fried wheat waffers, with yogurt sauce and sweet & sour sauce $6

Jhinga Chaat
Succulent shrimp and cucumber delicately tossed in our sweet and sour tangy sauce $8

Murg Chaat
Pieces of white meat chicken and cucmber tossed in our sweet and sour tangy sauce $7


Vegetable Samosas (2)
Spicy turnovers stuffed with potatoes and green peas 5

Aloo Tikki
Spicy potato patties deep fried 5

Chicken Tikka
Tender pieces of chicken marinated in spices and yogurt and cooked on skewers in Tandoor, a clay oven 8

Vegetable Pakoras
Fresh cut vegetables, deep fried in chick-pea batter 5

Reshmi Pakoras
Boneless white meat tender pieces of chicken, deep fried in chick-pea batter 6

Meat Samosas (2)
Spicy turnovers stuffed with minced lamb and spices 6

Paneer Pakoras
Fresh home-made cheese, deep fried in chick-pea batter 6

Fried Jhinga Poori
Sauteed shrimp, served with deep fried wheat bread 8

Kashmir Vegetarian Platter
Assorted combination of Vegetable Pakoras, Samosa, Tikki and Cheese Pakoras 10

Kashmir Non-Vegetarian Platter
Meat Samosa, Chicken Tikka, Seekh Kabab
and Chicken Pakoras 13


Kashmir Maharani
A traditional vegetarian Indian meal served in a Thali, with Mulligatawny soup, Samosa, Mali Kofta, Vegetable Korma, Raita, Rice Pullau, Poori, choice of dessert and tea/coffee 21

Shahjahan Dinner for One
Mulligatawny soup, Vegetable Samosa, sizzling Tandoori Chicken,
Pullau Chicken Tikka, Seekh Kabab, Chicken Mackani, Naan, choice of dessert and tea/coffee 28

Kashmir Mumtajs
Mulligatawny soup, Vegetarian Samosa, Chef's selection of two vegetarian entrees, Naan, Raita,
choice of dessert and tea/coffee 40

Heer-Ranjha Dinner for Two
Mulligatawny soup, Meat Samosas, Tandoori Mixed Grill, Chicken Tikka Masala, Bhuna Gosht, Rice Pullau, Naan, choice of dessert and tea/coffee 54


Murg Tikka Masala
Diced boneless, white meat chicken Tandoori style, and cooked in a rich tomato cream sauce $16

Murg Saagwala
Boneless chicken cooked with spinach and freshly ground spices $16

Murg Vindaloo
Boneless chicken marinated in vinegar and spices, cooked with potatoes and tangy sauce $16

Murg Curry
Boneless chicken cooked in thick curry sauce $15

Murg Do-Piaza Khumb
Fresh boneless chicken, pan roasted w/ onions, tomatoes, bell peppers, scallions & spices $16


Gosht Curry
Cubes of lamb cooked in thick gravy of exotic spices and herbs 16

Gosht Vindaloo
Lamb pieces marianted in vinegar & spices, w/potatoes in a spicy tomato & onion sauce 17

Rogan Josh
Lamb cooked with exotic spices, herbs and nuts and a mild cream sauce 17

Gosht Saag
Chunks of boneless lamb, cooked with yogurt, spinach and spices 16

Gosht Mushrooms
Pieces of boneless lamb cooked with mushrooms and a blend of fresh herbs & spices 16

Keema Mutter
Minced lamb cooked with peas, onions, tomato, herbs and spices 15


Beef Curry
Chunks of beef cooked in spicy sauce of tomatoes and onions 15

Beef Saag
Beef cubes cooked with fresh spinach and exotic spices 15

Beef Korma
Boneless beef pieces with exotic spices, herbs and nuts in a mild cream sauce 16

Beef Vindaloo
Beef cubes cooked with potatoes, a touch of lemon and a tangy sauce 15

Beef Mushroom
Chunks of beef cooked with mushrooms and a blend of fresh ground spices 13.95

Beef Korma
Beef cooked with exotic spices, herbs and nuts and a mild cream sauce 13.95


Swordfish Masala
Chunks of fresh swordfish in a creamy tomato sauce with a touch of fenugreek 20

Jhinga Saag
Fresh shrimp cooked with feresh spinach and exotic spices 20

Jhinga Vindaloo
Shrimp cooked in a spicy sauce with potatoes, onions and a touch of wine vinegar 20

Tandoori Jhinga Masala
Fresh jumbo shrimps, Tandoori style, cooked in a rich cream of tomato sauce 21

Madras Machali
Fresh swordfish cooked in a curry sauce with mushrooms, green peppers & onions 20


Malai Kofta
Vegetable balls cooked in a creamy nut sauce with fresh herbs and spices 15

Mixed Vegetables
Mixed garden fresh vegetables cooked with herbs and spices 14

Baigan Bhartha
Eggplant specialty baked over open flame, mashed and sauteed w/onions, garlic, ginger & spices 14

Shahi Aloo Gobhi
Cauliflower and potatoes cooked with tomato, onion, herbs and spices 14

Saag Paneer
Spicy spinach cooked with pieces of fresh home-made cheese 14

Mutter Paneer
Fresh green peas cooked with home-made cheese chunks, herbs and light spices 14

Kabuli Chaana
Whole chick-peas cooked with onions and tomatoes 14

Shahi Bhindi
Fresh Okra, cooked with onions, ginger, tomatoes and Indian spices 15

Dal Makhani
Lentils sauteed in butter with fresh herbs and spices, garnished with fresh coriander 15

Shahi Paneer Korma
Homemade cheese sauteed with fresh ginger, garlic, onion, tomato, garnished with nuts abd raisins and cooked in a creamy tomato sauce 16


Murg Biryani
Basmati Rice cooked with chicken chunks, nuts and spices 16

Gosht Biryani
Juicy pieces of lamb cooked with Basmati Rice and spices and garnished with nuts 17

Beef Biryani
Basmati rice and spicy beef chunks cooked with nuts and flavored with saffron 15

Jhinga Biryani
Saffron flavored Basmati Rice cooked with shrimp and nuts 20

Vegetable Biryani
Basmati Rice cooked with exotic spice, herbs and fresh vegetables 15

Kashmir Special Biryani
Basmati Rice cooked in butter with pieces of shrimp, fish, chicken, lamb, beef, paneer (cheese), vegetables, nuts, raisins and garnished with fresh mint 20


Tandoori Chicken
Tender chicken, marinated in yogurt and spices and baked on skewers in our Tandoor Half 14 Full 22

Tandoori Tikka
Tender pieces of white meat chicken marinated in yogurt and spices, cooked on skewers on our Tandoor 16

Kali Mirch ke Tikkay
Cubes of succulent chicken dipped in cream cheese and crushed pepper and baked in our Tandoor 16

Seekh Kabab
Finely minced lamb seasoned w/chopped onions, chopped bell peppers, herbs & spices, then baked on skewers in our Tandoor 16

Tandoori Shrimp
Fresh jumbo shrimps marinated in delicate yogurt, baked on skewers in our Tandoor 22

Tandoori Machali
Fresh salmon marinated in our chef's secret sauce and slowly cooked in our Tandoor 19

Tandoori Mixed Grill
Combination of sizzling Tandoori specialties like Tandoori Chicken, Chicken Tikka, Boti Kabab, Seekh Kabab and Tandoori Shrimp served with sauteed onions and pieces of lemon 22

Tandoori Rack of Lamb
Rack of Lamb marinated in yogurt and exotic spices, succulent and tender from our clay oven 25


Chat Papri
Wheat chips and chick peas served with tamarind and yogurt 4.95

Dahi Bhala
Lentil dumplings in tempered yogurt and date tamrind chutney 3.95

A mixture of puffed rice, gram flour sev, crushed poories, tomatoes and onions. Served with hot and sweet chutnies 4.50

Pav Bhaji
Famous Bombay style potatoes, cauliflower, peas, carrots, tomatoes, beans and onions seasoned to your prefered degree of spiciness and served with a toasted roll 6.95
served with barbequed chicken 8.50.
served with barbequed lamb 8,95

South Indian style crepes made with rice and letils and served with coconut chutney and sambar (lentil soup) 5.95

Masala Dosa
Crepe stuffed with potatoes and onions 6.50

Chicken Dosa
Crepe stuffed with barbequed chicken and potatoes 8.95

Lamb Dosa
Crepe stuffed with barbequed lamb and potatoes 8.95

Mysor Dosa 6.50
Mysor Masala Dosa 7.50

A thick pancake made with rice and lentils, topped with tomatoes, onions, peppers and fresh coriander. Served with coconut chutney and sambar (lentil soup) 6.95


Unleavened bread baked in clay oven Tandoor $3

Stuffed Naan
Unleavened bread stuffed with potatoes and spices, baked in Tandoor $5

Garlic Naan
Unleavened, handmade bread stuffed with fresh garlic $4

Onion Kulcha
Unleavened white bread stuffed with onions and baked in Tandoor $4

Aloo Paratha
Whole wheat bread, stuffed with spiced potatoes, cooked on a griddle with butter $5

Keema Naan
Multi-layered unleavened white bread stuffed with spices and minced lamb $5

Plain Paratha
Multi-layered whole wheat bread, cooked with butter on a griddle $4

Poori (2)
Whole wheat, deep fried puffed bread $4

Chapati (2)
Thin, unleavened whole wheat bread, griddle cooked served w/ or w/o butter $4

Chicken Pesto Naan
Leavened bread stuffed with chicken and pesto sauce $5

Peshawary Naan Unleavened bread stuffed with dried fruits, shredded coconut and potatoes baked to a succulent sweetness in a clay oven $5

Tandoori Roti $2.50


Rasmalai (2)
Fresh home-made cheese patties, cooked in a milk syrup, almonds and nuts 5.95

Galub Jamun (2)
Deep fried wheat balls, soaked with syrup 5.95

Ice Cream
Homemade Mango, Ginger, Coconut and Pistachio flavors 5.95

Badami Kulfi
Exotic ice cream from India made with saffron, almonds and nuts 5.95

Rice cooked in sweetened milk, raisins and almonds 4.95

Gajar Ka Halva(Carrot Cake)
Minced carrtos cooked in milk flavored with nuts and rose water 5.95

Traditional dessert made with cream, chocolate, candied cherries, orange and praeline 5.95

Coconut Sorbet
In a natural fruit shell 5.95

Kashmiri Ice Cream Torte
Fantasies of cream with crushed nuts and nougat 5.95

Coconut Soup and Peshawary Naan
A delightful combination of flavors and textures 6.95