Elway's Downtown
1881 Curtis Street Denver, CO 80202 • 303-312-3107

Cuisine
Steakhouse
Seafood

Neighborhood
Downtown / LODO

Cross Street
18th

Ambiance
Up-Scale Casual

Dress Code
Casual

Features
Full Bar
Bar Dining
Happy Hour
Private Rooms Available
Takeout Available
Weekend Brunch
Wine Bar

Reservations
Suggested

Parking
Free Valet

Payment Methods
AMEX
Diners Club
Discover
Mastercard
Visa

Private Rooms
Please call

Hours
Breakfast
Monday - Friday
6:30am -10:00am

Brunch
Saturdays and Sundays
7:00am - 2:00pm

Lunch
Monday - Friday
11:00am -2:00pm

Dinner
Monday - Saturday
5:00pm - 10:00pm

Sunday
5:00pm - 9:00pm

 

 

Elway's Dinner Menu Updated 7/3/2010
Menu and pricing subject to change


STARTERS

LAMB CHOP FONDUE 15
Green chile cheese sauce, roasted sweet potatoes

RHODE ISLAND STYLE CALAMARI 11
Stuffed olives, baby corn, pepperoncini peppers, cherry
peppers

GRILLED ARTICHOKE 11
Warm drawn butter, garlic aioli

COCONUT SHRIMP 17
Pineapple-cucumber slaw, ginger dipping sauce

STEAK TACOS 10
Prime beef tacos, flour tortillas, guacamole, fresh
tomato salsa

TUNA TARTARE 17
Ahi tuna, scallion, avocado. Creamy spicy, Yuzu Ponzo,
Wasabi Crema Dipping sauces

CRAB CAKE 17
Jumbo lump crab, red, green and poblano peppers.
Miso beurre blanc

COLD SHELLFISH TOWER 49
Oysters, lobster cocktail, shrimp cocktail

HOT APPETIZER TOWER 38
Lamb chop fondue, Coconut shrimp, Rhode Island
style calamari

BACON WRAPPED SHRIMP 19
Mexican white shrimp, Neuske’s smoked bacon,
guacamole, tortilla chips

BEER-BATTERED ONION RINGS 10
Creole aioli

RAW BAR

SHRIMP COCKTAIL 16
Jumbo Mexican white shrimp, cocktail, remoulade, or
mustard sauce

CRAB COCKTAIL 18
Jumbo lump crab meat, shredded iceberg lettuce,
horseradish cocktail sauce

LOBSTER COCKTAIL 19
Three Canadian lobster tails, cocktail, remoulade or
mustard sauce

CAVIAR SERVICE MP
*Wild Sturgeon Osetra, Uruguay, 30 grams

FRESH OYSTERS 1⁄2 dozen 18
Fresh Daily Selection
Served with cocktail and mignonette sauces

SOUPS AND SALADS

ROASTED CORN & CHICKEN CHOWDER 8
Bacon, peppers, potatoes, cream

CHARRED RED PEPPER SOUP 8
Pesto crostini

BLACK BEAN SOUP 9
Avocado, queso fresco, Chimayo tortilla chips

STEAK CHILI 10
Traditional Garnish

JOHN'S SALAD 9
Chopped iceberg, cherry
tomatoes, yellow peppers, cucumbers, red onions,
celery, hearts of palm, cheddar cheese, zesty green
goddess dressing

CAESAR SALAD, Small 8
Chicken add 5

CAESAR SALAD, Large 11
Whole heart of romaine lettuce

HOUSE SALAD 8
Baby mixed lettuces, yellow peppers, red onions,
olives, cherry tomatoes, aged sherry vinaigrette
dressing

ICEBERG WEDGE SALAD 7
Blue cheese crumbles, bacon, red onions, chives, blue
cheese dressing

SHRIMP SALAD 19
Bacon, cheddar cheese, eggs, tomatoes, onions,
creamy mustard dressing

CRAB SALAD 19
Lump crab meat, red onions, cheddar cheese, avocado,
Red pepper vinaigrette

ASIAN CHICKEN SALAD 18
Napa cabbage, chicken breast, edamame, carrots,
peanuts, Thai vinaigrette

MEDITERRANEAN SALAD 17
Baby arugula salad, feta cheese, artichoke hearts, olives,
sun dried tomatoes, chick peas, red onions, grilled
chicken, yogurt vinaigrette, warm pita

COBB SALAD 17
Mixed greens, chicken, eggs, avocados, bacon, blue
cheese, tomatoes, choice of dressing

TRUFFLED BEET- MOZZARELLA SALAD 13
Beet carpaccio, baby chioggia beets, fresh mozerella,
basil, white truffle vinaigrette

USDA PRIME HAND CUT STEAKS

NEW YORK STRIP 8 oz 30
NEW YORK STRIP 16 oz 40
BONE-IN RIB-EYE 22 oz 42
PORTERHOUSE 22 oz 42
BONE-IN NY STRIP 18 oz 46
PRIME RIB 10 oz 28
FILET 8 oz 34
FILET 12 oz 40
PRIME RIB 15 oz 32
PRIME RIB 22 oz 42
BONE-IN FILET 13 oz 50
RIBEYE 16 oz 39
VEAL CHOP 12 oz 42
BUFFALO RIB-EYE 12 oz 36

ALL STEAKS CAN SURF
ADD 7 oz LOBSTER TAIL 30

Oscar ELWAY’S Style 9
Bearnaise Sauce 4
Red Wine Demi 5
Hollandaise 4
Black Pepper-Horseradish Aioli 4
Peppercorn Sauce 5
Miso Butter 4

WITH

Sauteed Asparagus 7
Macaroni & Cheese 9
Sauteed Broccoli 7
Au Gratin Potatoes 7
Roasted Cauliflower 7
Baked Potato 7
Creamed Corn 7
Yukon Gold Mashed Potato 7
Sauteed French Green Beans 9
Creamed Spinach 7
French Fries 5
Sauteed Sugar Snap Peas 9
Crab Fried Rice 10
Broccolini Toasted almonds, Saba syrup 9
Sauteed Cremini Mushrooms 9
Baby Squash and Zucchini 7

ELWAY'S FAVORITES

ROASTED 1⁄2 CHICKEN 22
SMASH BURGER 13
RACK OF LAMB 42
SHORT RIB “off the bone” 21
DOUBLE CUT PORK CHOP 34

FRESH FIN FISH & CRUSTACEANS

MISO BUTTER FISH 36
FARM RAISED SALMON 22
ELWAY’S SALMON 31
AHI TUNA 33
FRESH CATCH MP
SEARED SEA SCALLOPS 30
AUSTRALIAN LOBSTER TAIL 10 oz 53 16 oz 74
ALASKAN CRAB LEGS 8 oz 32 16 oz 51