Bricco Restaurant 304 W 56th Street New York, NY 10019 • 212-245-7160

Bricco Home

LUNCH & DINNER MENU

ANTIPASTI

Melanzane in Carrrozza $8.75
baked eggplant and mozzarella

Trippa $8.50
tripe simmered in a fresh spicy tomato sauce

Carpaccio di Salmone $9.75
salmon carpaccio

Vongole in Guazzetto $11.00
clams with white wine and garlic

Carciofi al Forno $11.00
brick-oven baked artichokes

Calamari alla Griglia $9.75
broiled calamari served on a bed of sautéed mushrooms

Antipasto Freddo $10.50
assorted cold Italian vegetable antipasto

INSALATE

Caesar Bricco Style $8.00
topped with roasted peppers

Insalata Bianca $8.50
Belgian endive, fennel, celery and mozzarella

Tricolore Caprino $8.50
tricolore salad with goat cheese

Funghi con Insalatine $8.75
Portobello mushrooms served on a bed of mesclun salad

Insalata Tibero $8.75
fennel, pear and arugola

Polipo, Finocchio e Arugola $9.50
octopus, fennel and arugola salad

ZUPPE

Zuppa del Giorno
soup of the day
Fagioli barlotti
bean soup

PESCE

Snapper alla Griglia $22.50
Zuppa di Pesce $23.95
Fish of the Day $P.A.
Half Orders and Split Portions, $1.00 Per Person Additional

PRIMI PIATTI

Penne Bella Donna $13.95
eggplant, mozzarella and pignoli nuts in a tomato sauce

Farfalle alla Checca $13.95
marinated fresh tomatoes, mozzarella, garlic, olive oil and basil (lukewarm)

Linguine Puttanesca $14.95
Olives, capers and anchovies in a tomato sauce

Fedelini Maruzzella $14.95
shrimp and vegetables in a white wine sauce

Rigatoni dell’Avvocato $14.95
mushrooms and artichokes with white wine and cream

Spaghetti Vongole clams with red or white sauce $17.95

CARNI

Pollo alla Griglia $16.95
grilled breast of chicken served on a bed of mixed greens

Galletto al Forno $17.95
brick-oven (baked) Cornish hen

Scallopine Tutta Terra $18.95
veal medallions with peppers, artichokes, mushrooms and white wine

Sirloin Steak Funghi Misti $24.95
sautéed with wild mushrooms (or any style)

Filetto Ai Tre Pepi $26.95
filet mignon with peppercorns, brandy, cream and Bricco wine

Nodino di Vitello con Portobello $30.95
veal chop with sautéed Portobello mushrooms

PIZZE

Magherita Classica $14.95
tomatoes, mozzarella and fresh basil

Vegetariana $16.50
endive, zucchini, eggplant, mushrooms and mozzarella

Salsiccia e Mozzarella $16.95
sausage and mozzarella

Funghi Misti $17.95
wild mushrooms, ricotta and mozzarella

Prosciutto e Arugola $17.95
prosciutto ham, arugola and mozzarella

Quattro Stagioni $18.95
prosciutto, roasted peppers, artichokes, mushrooms and mozzarella

Ask for the Pizza Special

Take Out and Delivery Service ($15.00 Min)

DOLCI $7.95

Tiramisu
Ricotta Lemon Cheesecake

Torta Caprese
Flourless chocolate almond cake-served with vanilla gelato

Fagotto di Frutta
Apple and pear strudel with pignoli nuts, raisins and frangelico-served with hazelnuts gelato

Mixed Fruit Tarte
Fresh Grape Pie With Italian pastry cream

Poached Pears
With Barolo wine and Frangelico

Tartufo
Chlcolate truffle gelato

Sorbetto
Lemon or tangerine

Profiteroles
Filled with pastry cream and topped with chocolate sauce

Dessert Special - $8.95